Shilla Bakery Bun 1 ea WRAPPER
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Description
Since 1999.Nutrition Facts
| Title | |
| Number Of Servings | 1 |
| Serving Sizes |
3.5 Ounce 100.0 Gram |
| Energy | 330 |
| Saturated Fat | 0.5 g |
| Trans Fat | 0.5 g |
| Cholesterol | 15 mg |
| Sodium | 220 mg |
| Potassium | 20 mg |
| Carbohydrates | 63 g |
| Dietary Fiber | <1 g |
| Sugars | 23 g |
| Added Sugars | 22 g |
| Calcium | 10 mg |
| Iron | 1.2 mg |
| Vitamin D | 0.2 mcg |
| Protein | 10 g |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 6 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 44 |
Ingredients
Asian Bun (Bread Flour [Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Potassium Bromate, Thiamine Mononitrate, Riboflavin, Folic Acid], Whole Milk, Water, Sugar, Eggs, Margarine [Canola and/or Soybean Oil, Partially Hydrogenated Soybean Oil, Water, Salt, Lecithin, Mono & Diglycerides, Sodium Benzoate (Preservative), Artificial Butter Flavor, Beta Carotene (Color), Vitamin A Palmitate], Leavening Liquid [Water, Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Sugar, Salt], Yeast, Skim Milk Powder, Salt, Unbleached Enriched Hard Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin (Vitamin B3), Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid]), Red Bean Filling (Red Bean, Red Kidney Bean, Sugar, Xanthan Gum, Maltose Syrup, Salt).Warnings
Contains: milk, egg, wheat, soy.UPC
853640008017