Gardein Burger, Black Bean, Ultimate
2 - 0.25 lb (113 g) patties [8 oz (226 g)]
On This Page
Directions
Stovetop (Recommended): Spray nonstick skillet with cooking spray or add 1 teaspoon vegetable oil and preheat over medium. Add frozen burgers and cook covered for 11 to 15 minutes, turning occasionally through cooking. Microwave (1100 watt): Place 1 frozen burger on a microwave-safe plate, microwave on high for 1 minute, turn over and cook for another 1 minute to 1 minute 30 seconds. For 2 burgers, microwave for 2 minutes, turn over and cook for another 2 to 3 minutes. Oven: Preheat oven to 450 degrees F. Place frozen burgers on a nonstick baking sheet and bake for 14 to 15 minutes, turning once halfway through cooking. Grill: Preheat grill on medium heat. Grill frozen burgers for 8 to 15 minutes, turning occasionally to prevent burning. Cook thoroughly. 165 degrees F for food safety and quality. Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Serving Suggestion: Veggies, corn, salsa & bun not included. Keep frozen.
Product Details
9 g protein per serving. Per 1 Burger Patty: 170 calories; 0.5 g sat fat (3% DV); 430 mg sodium (19% DV); 2 g total sugars. Always vegan. No soy ingredients. No dairy ingredients. Non GMO Project verified. nongmoproject.org. 9+ veggies. 2 veggie patties per pack. www.gardein.com. how2recycle.info. SmartLabel: Scan for more food information or call 1-877-305-6777. Questions or comments, visit us at www.gardein.com or call 1-877-305-6777.Nutrition Facts
Per serving
Serving Size: 1 burger patty
Servings per Container: 2
Calories | 170.00 kcal |
Total Fat | 8.00 grm (10.00% RDA) |
Saturated Fat | 0.50 grm (3.00% RDA) |
Polyunsaturated Fat | 2.00 grm |
Monounsaturated Fat | 4.50 grm |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 430.00 mg (19.00% RDA) |
Potassium | 300.00 mg (6.00% RDA) |
Total Carbohydrate | 15.00 grm (5.00% RDA) |
Dietary Fiber | 4.00 grm (14.00% RDA) |
Protein | 9.00 grm (10.00% RDA) |
Calcium | 60.00 mg (4.00% RDA) |
Iron | 3.20 mg (20.00% RDA) |
Kosher | |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | 0.00 grm (0.00% RDA) |
Milk | 0.00 |
Soy | 0.00 |
Vegan | |
Dairy Free | |
MetricServingSize | 113.00 grm |
Total Sugars | 2.00 grm |
Per container
Serving Size: 1 container
Calories | 330.00 kcal |
Total Fat | 15.00 grm (19.00% RDA) |
Saturated Fat | 1.50 grm (8.00% RDA) |
Polyunsaturated Fat | 4.50 grm |
Monounsaturated Fat | 9.00 grm |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 860.00 mg (37.00% RDA) |
Potassium | 600.00 mg (15.00% RDA) |
Total Carbohydrate | 30.00 grm (11.00% RDA) |
Dietary Fiber | 9.00 grm (32.00% RDA) |
Protein | 18.00 grm (20.00% RDA) |
Calcium | 110.00 mg (8.00% RDA) |
Iron | 6.50 mg (35.00% RDA) |
Kosher | |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | 0.00 grm (0.00% RDA) |
Milk | 0.00 |
Soy | 0.00 |
Vegan | |
Dairy Free | |
Total Sugars | 4.00 grm |
Ingredients
Cooked Black Beans (Black Beans, Water), Cooked Quinoa (Quinoa, Water), Water, Cauliflower, Avocado Puree, Bell Peppers, Canola Oil, Onions, Textured Pea Protein, Mushrooms, Guajillo Pepper Puree (Water, Guajillo Chile, Apple Cider Vinegar), Pea Protein Concentrate, Jalapeno Peppers, Tomato Paste, Serrano Pepper Puree, 2% or Less of: Methylcellulose, Apple Cider Vinegar, Salt, Ancho Chili, Lime Juice Powder (Lime Juice Concentrate, Maltodextrin), Cumin, Garlic Powder, Onion Powder, Sugar, Oregano, Yeast Extract.Manufacturer
Conagra Brands
P.O. Box 3534 Chicago, IL 60654
UPC
00842234002180