Butterball Whole Turkey Breast
1 package
On This Page
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Grill: Grill For 3–5-1/2 lbs., thawed-unstuffed 1-1/2–2 hours. For 5-1/2 to 9 lbs., thawed-unstuffed 2 –2-1/2 hours. Roast: Roast 1. Preheat oven to 325°F. 2. Place prepared turkey breast, skin side up, on flat roasting rack in 2" deep open roasting pan. Do not add water to pan. 3. Brush or spray skin with vegetable oil. 4. Roast, uncovered, according to time guidelines. 5. To check for doneness, temperature on a meat thermometer should be 165°F in the breast. However, Butterball recommends that the temperature in the breast reach 170°F for best eating experience. If the turkey breast is stuffed, the temperature in the center of the stuffing should be 165°F. 6. Let turkey stand 15 minutes before carving. In meantime, prepare the gravy per packet directions. Approximate thawing & cooking times: Roast** For 3–5-1/2 lbs., thawed-unstuffed 1-1/2–2-1/4 hours; thawed-stuffed 2–2-3/4 hours. For 5-1/2 to 9 lbs., thawed-unstuffed 2-1/4–2-3/4 hours; thawed-stuffed 2-3/4–3-1/4 hours. For 3–5-1/2 lbs., frozen-unstuffed 3–3-3/4 hours. For 5-1/2 to 9 lbs., frozen-unstuffed 3-3/4–4-1/2 hours. **Use a shallow open pan with a flat rack in a 325°F oven. Make sure turkey is covered or placed in an oven cooking bag. Cook time will vary. Thaw: Thaw Refrigerator • Thaw turkey breast in unopened wrapper on a tray, in the refrigerator for 1–3 days. Quick Thaw • Place unopened turkey breast in a sink filled with cold tap water for 4–8 hours. Change water every 30 minutes. • Once thawed, keep in refrigerator until ready to cook. Do not thaw at room temperature. *Always thaw in unopened wrapper, thaw on tray in refrigerator, or thaw in cold water change water every 30 minutes. Approximate thawing & cooking times: Thaw* For 3–5-1/2 lbs., thaw 1–2 days. For 5-1/2 to 9 lbs., thaw 2–3 days *Always thaw in unopened wrapper, thaw on tray in refrigerator, or thaw in cold water. Change water every 30 minutes. Do not thaw at room temperature. Keep frozen.
Product Details
Gluten free. All natural (Federal regulations do not permit the use of hormones in poultry). Turkey raised without hormones or steroids (Federal regulations do not permit the use of hormones in poultry). With ribs and back portion contains up to 18% of a solution of water, salt, and natural flavors. With Butterball gravy packet. Raw turkey as packaged. USDA Grade A. Inspected for wholesomeness by U.S. Department of Agriculture. Plant no. on package closure. American Humane Certified. HumaneHeartland.org. butterball.com. Questions or comments? Visit butterball.com. Call 1-800-Butterball (1-800-288-8372). Text 1-844-877-3456. Standard text messaging rates apply. Visit us at butterball.com for delicious recipes and grilling tips. Product of U.S.A.Nutrition Facts
Raw Turkey
Serving Size: 4 Ounce
Servings per Container: Varied
| Calories | 160.00 kcal |
| Total Fat | 4.50 grm (7.00% RDA) |
| Saturated Fat | 1.50 grm (8.00% RDA) |
| Cholesterol | 70.00 mg (24.00% RDA) |
| Sodium | 410.00 mg (17.00% RDA) |
| Total Carbohydrate | 6.00 grm (0.00% RDA) |
| Protein | 23.00 grm (56.00% RDA) |
| Calcium | (2.00% RDA) |
| Iron | (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Gluten | 0.00 |
| MetricServingSize | 112.00 grm |
| Calories From Fat | 40.00 kcal |
Gravy
Serving Size: 2 tbsp
Servings per Container: 10
| Calories | 15.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 250.00 mg (10.00% RDA) |
| Total Carbohydrate | 3.00 grm (1.00% RDA) |
| Protein | 6.00 grm (0.00% RDA) |
| Calcium | (0.00% RDA) |
| Iron | (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Gluten | 0.00 |
| MetricServingSize | 28.00 grm |
| Calories From Fat | 0.00 kcal |
Ingredients
Gravy Packet Ingredients: Water, Modified Corn Starch, Maltodextrin, Salt, Rich Flour, Cooked Turkey, Onion Powder, Caramel Color, Garlic Powder, Spices.Manufacturer
Butterball LLC
Garner, NC 27529
UPC
00022655240817