Butterball Turkey, Whole, Ready to Roast
192 oz (12 lbs)
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Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. In the breast for optimal eating experience: Cook to 170 degrees F. No thawing. Freezer to oven. Roasting Directions: Read all directions before roasting. Do not use microwave. Inner cooking bag may be vented before roasting. 1: Preheat oven to 375 degrees F. No need to thaw. Just remove frozen turkey from outer plastic bag. Cut 2-4 slits on the top of the bag (one inch long). 2: PLace frozen turkey in roasting pan, with printed side facing up. Do not cover. Roast in center of oven. Allow room for bag to expand without touching the oven racks or walls. Approximate roasting time is 3 - 4-1/2 hours. Roasting time will vary by oven. Browning occurs without basting. 3: Check internal temperature at 3 hours. Turkey is done when the temperature on a meat thermometer reads 165 degrees F in the breast and 180 degrees F in the thigh. However, butterball recommends that the temperature in the breast reach 170 degrees F for best eating experience. Avoid touching any bone with the thermometer. 4: Allow turkey to cool in bag for 20 minutes. In meantime, prepare gravy per packet directions. Cut open bag, lift out turkey. Be careful on hot steam and juices. Carve and serve. Quick & Easy Side Dishes: Thyme Seasoned Green Beans: Simmer green beans in salted water until tender, drain, return to pan and saute in a little butter or olive oil with dried thyme leaves, salt and pepper to taste. Oven Roasted Potatoes: Toss scrubbed, unpeeled potato chunks with olive oil, season with paprika, salt and pepper in a shallow roasting pan. Roast alongside the turkey until tender (about 1 hour), stirring once. Cinnamon Baked Apples: Cut baking apples in half and scoop out cores and seeds. Brush cut sides with a little melted butter and sprinkle with cinnamon/sugar. Bake, until tender, alongside the turkey (30-40 minutes). Serve as a side dish with the turkey or with a scoop of vanilla ice cream and drizzle of caramel sauce for dessert. Keep frozen. Carefully remove outside bag only.
Product Details
Whole young turkey. No thaw. Cook in bag. All natural (No artificial ingredients. Minimally processed. Except for gravy packet). Turkey raised without hormones or steroids (Federal regulations do not permit the use of hormones in poultry) with butterball gravy packets. Whole Turkey: American Humane certified. Inspected for wholesomeness by U.S. Department of Agriculture. Butterball.com. Questions or comments? Visit Butterball.com. Call 1-800-BUTTERBALL (1-800-288-8372). Visit us at butterball.com for delicious recipes. For delicious turkey recipes visit Butterball.com. Product of U.S.A.Nutrition Facts
Serving Size: 4 Ounce
Servings per Container: About 30
| Calories | 170.00 kcal |
| Total Fat | 9.00 grm (15.00% RDA) |
| Saturated Fat | 2.50 grm (13.00% RDA) |
| Cholesterol | 65.00 mg (22.00% RDA) |
| Sodium | 200.00 mg (9.00% RDA) |
| Total Carbohydrate | 0.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 21.00 grm (42.00% RDA) |
| Vitamin A | (0.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (0.00% RDA) |
| Iron | (10.00% RDA) |
| Trans Fat | 0.00 grm |
| MetricServingSize | 112.00 grm |
| Total Sugars | 0.00 grm |
| Calories From Fat | 80.00 kcal |
| Corn | 1.00 |
Serving Size: 0.25 Cup
Servings per Container: 8
| Calories | 30.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 510.00 mg (21.00% RDA) |
| Total Carbohydrate | 6.00 grm (2.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 2.00 grm |
| Vitamin A | (0.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (2.00% RDA) |
| Iron | (0.00% RDA) |
| Trans Fat | 0.00 grm |
| MetricServingSize | 56.00 grm |
| Total Sugars | 0.00 grm |
| Calories From Fat | 0.00 kcal |
| Corn | 1.00 |
Ingredients
Gravy: Water, Modified Corn Starch, Maltodextrin, Salt, Rice Flour, Cooke Turkey, Onion Powder, Caramel Color, Garlic Powder, Spices.Manufacturer
Butterball, LLC
Garner, NC 27529
UPC
00022655372554