Tillamook Cheese 5 lb BAG
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Directions
Keep refrigerated.
Description
Shredded monterey jack cheese. Farmer owned. Est.1909 Oregon. Contain no animal rennet (vegetarian).Other Description
Questions? Comments? visit Tillamook.com/ContactNutrition Facts
| Title | |
| Number Of Servings | 80 |
| Serving Sizes |
0.25 Cup 28.0 Gram |
| Energy | 110 |
| Saturated Fat | 5 g |
| Trans Fat | 0 g |
| Cholesterol | 25 mg |
| Sodium | 200 mg |
| Potassium | 20 mg |
| Carbohydrates | 2 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Added Sugars | 0 g |
| Calcium | 180 mg |
| Iron | 0 mg |
| Vitamin D | 0 mcg |
| Protein | 6 g |
| Daily Percent Of Calcium | 15 |
| Daily Percent Of Iron | 0 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 0 |
Ingredients
Monterey Jack Cheese [Cultured Pasteurized Milk, Salt, Enzymes], Potato Starch (Added to prevent Caking), Natamycin (Natural Mold Inhibitor).Warnings
Contains: milk.UPC
072830009041