Tillamook Cheese 40 oz WRAPPER
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Directions
Keep refrigerated.
Description
Aged over 60 days. Contains no animal rennet (vegetarian). Farmer owned. Est 1909 Oregon. Bringing farmers and food lovers together through better made dairy. We take the time to age our cheddar naturally so it tastes creamy and full. Made with pride by Tillamook County Creamery Association. From cows not treated with rBST (all farmers who supply milk for Tillamook products pledge not to use artificial growth hormones. The FDA has stated that no significant difference has been shown between milk derived from rBST treated and non-rBST treated cows).Other Description
Questions? Comments? Visit Tillamook.com/Contact.Nutrition Facts
| Title | |
| Number Of Servings | 40 |
| Serving Sizes |
1.0 Ounce 28.0 Gram |
| Energy | 120 |
| Saturated Fat | 6 g |
| Trans Fat | 0 g |
| Cholesterol | 30 mg |
| Sodium | 200 mg |
| Potassium | 30 mg |
| Carbohydrates | 1 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Added Sugars | 0 g |
| Calcium | 180 mg |
| Iron | 0 mg |
| Vitamin D | 0 mcg |
| Protein | 6 g |
| Daily Percent Of Calcium | 15 |
| Daily Percent Of Iron | 0 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 0 |
Ingredients
Cultured Milk, Salt, Enzymes, Annatto (Color).Warnings
Contains: milk.UPC
072830006019