Lawry's Santa Fe Chili with Lime and Garlic Marinade
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Directions
Shake well. Refrigerate after opening. For best results, pour marinade over chicken, steak or shrimp. Cover and refrigerate for at least 30 minutes - longer for fuller flavor. Grill, broil or bake. Brush on additional marinade during cooking for extra flavor. Discard excess used marinade. Do not reuse.
Description
Lawry's® Santa Fe Chili with Lime and Garlic Marinade. No MSG*. Natural flavors. Naturally tenderizes. New! 30 minute marinade. Santa fe chili with lime and garlic. 12 fl oz (354 ml).Other Description
Check out Lawry's® website for recipes & tips. lawrys.com. Questions or comments? Call 1-800-9LAWRYS. Make flavorful beef, chicken or pork with this robust southwest-style marinade that's an authentic blend of spices and seasonings, including chili pepper, cumin, oregano and a splash of lime juice. Also great on shrimp. Packed in U.S.A.Nutrition Facts
Serving Size: 1.0 tbsp
Servings per Container: 24
Number Of Servings | 24 |
Serving Sizes | |
Serving Size Full Txt | 1 Tablespoon |
Energy | 15 |
Total Fat | 0.5 g |
Sodium | 340 mg |
Carbohydrates | 3 g |
Sugars | 2 g |
Protein | 0 g |
Ingredients
Water, Distilled Vinegar, Lime Juice, Sugar, Salt, Spices and Herbs (Including Chili Pepper, Pepper, Paprika, Cumin, Oregano), Soybean Oil, Modified Corn Starch, Garlic, Natural Flavor (Including Mesquite Smoke), Potassium Sorbate and Sodium Benzoate (as preservatives), and Xanthan Gum.Distributor
Lawry's Foods LLCSparks, MD 21152-6000
1-800-9LAWRYS
lawrys.com
UPC
00021500011341