Miyoko's Creamery Plant Milk Cheddar Cheese Slices

10 slices [8 oz (227 g)]


 

Directions

Perishable, keep refrigerated. Best used within 14 days of opening.

 

Product Details

USDA Organic. Certified Organic by Organic Certifiers. Allergen friendly. Dairy free. No soy. Nut free. New & improved. Plant milk. Made to melt. Crafted with oat milk. Delicious, creamy and meltable organic dairy-free cheddar cheese using milk from plants not animals with clean ingredients. Because it's better for you, better for our world. miyokos.com. Follow us on social @miyokoscreamery. Certified B Corporation. Clean label project certified. Try our award-winning dairy-free butters and cheeses.

Nutrition Facts

Serving Size: 1 slice
Servings per Container: 10
Calories 70 kcal
Total Fat 6 grm (8.00% RDA)
Saturated Fat 5 grm (25.00% RDA)
Cholesterol 0 mg (0.00% RDA)
Sodium 180 mg (8.00% RDA)
Potassium 10 mg (0.00% RDA)
Total Carbohydrate 5 grm (2.00% RDA)
Dietary Fiber -1 grm (2.00% RDA)
Protein 0 grm
Calcium 0 mg (0.00% RDA)
Iron 0 mg (0.00% RDA)
Organic
Vitamin D 0 mcg (0.00% RDA)
Trans Fat 0 grm
Added Sugars 0 grm (0.00% RDA)
Milk 1
Tree Nut 1
Soy 0
Vegan
Dairy Free
MetricServingSize 23 grm
Total Sugars 0 grm
Corn 1
Oat 1

Ingredients

Organic Cultured Oat Milk (Water, Organic Oat Flour, Cultures), Organic Coconut Oil, Organic Corn Starch, Water, Organic Tapioca Starch, Sea Salt, Natural Flavor, Organic Natural Flavor, Nutritional Yeast, Organic Yeast Extract, Organic Annatto (Color).

Manufacturer

Miyoko's Creamery
Petaluma, CA 94954

UPC

00850013048281