Cadence Kitchen Mac & Cheese, Four Cheese
10 oz (283 g)
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Directions
Cook thoroughly. Cooking Instructions: Makes 2 servings. Stovetop (Preferred Method): Pour entire bag into a small sized nonstick skillet cover with a lid and cook over medium heat for 6 to 7 minutes. Stir occasionally and reduce sauce until it slightly thickens. Cook thoroughly to an internal temperature of at least 165 degrees F with a food thermometer before eating. Serve and enjoy! Microwave: Pour entire bag’s contents into a microwaveable safe dish. Cover with plastic wrap and microwave on high for 3 minutes. Pull back plastic wrap, stir contents and re-cover. Microwave on high for an additional 2 minutes. Serve and enjoy! Microwave directions based on 1000-watt oven. Adjust cook time as needed as oven wattage varies. Check internal temperature to be at or above 165 degrees F as measured by a food thermometer before eating. Keep frozen.
Product Details
Pipette pasta in a creamy cheese sauce consisting of cream cheese, Monterey jack, white cheddar and fontina cheeses. No artificial flavors. Vegetarian. No artificial colors. Dining out at home! Our mac & four cheese takes everything we love about classic macaroni and cheese and elevates it to an entirely new, supremely delicious experience. With a cream cheese base plus Monterey jack, white cheddar and fontina cheeses, this comfort food is an instant mood-lifter. We’ve chosen pipette for this dish - a pasta perfectly suited to absorbing every ounce of creamy, cheesy goodness. Cooks in 7 minutes! Stovetop. cadencekitchen.com/contact-us. Scan. Have a question? Get in touch! cadencekitchen.com/contact-us or call us (951)-444-9269. Learn more at www.CadenceKitchen.com/Four-Cheese-Mac-Cheese.Nutrition Facts
Per serving
Serving Size: 1 Cup
Servings per Container: 2
Calories | 210.00 kcal |
Total Fat | 10.00 grm (13.00% RDA) |
Saturated Fat | 6.00 grm (30.00% RDA) |
Cholesterol | 30.00 mg (10.00% RDA) |
Sodium | 260.00 mg (11.00% RDA) |
Potassium | 50.00 mg (2.00% RDA) |
Total Carbohydrate | 22.00 grm (8.00% RDA) |
Dietary Fiber | 1.00 grm (4.00% RDA) |
Protein | 7.00 grm |
Calcium | 100.00 mg (8.00% RDA) |
Iron | 0.90 mg (6.00% RDA) |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Celery | 1.00 |
Added Sugars | 0.00 grm (0.00% RDA) |
Milk | 1.00 |
Egg | 2.00 |
Tree Nut | 2.00 |
Fish | 2.00 |
Shellfish | 2.00 |
Soy | 2.00 |
Wheat | 1.00 |
MetricServingSize | 140.00 grm |
Total Sugars | 1.00 grm |
Corn | 1.00 |
Per container
Serving Size: 1 container
Calories | 430.00 kcal |
Total Fat | 20.00 grm (26.00% RDA) |
Saturated Fat | 12.00 grm (60.00% RDA) |
Cholesterol | 65.00 mg (22.00% RDA) |
Sodium | 530.00 mg (22.00% RDA) |
Potassium | 100.00 mg (2.00% RDA) |
Total Carbohydrate | 45.00 grm (16.00% RDA) |
Dietary Fiber | 2.00 grm (7.00% RDA) |
Protein | 15.00 grm |
Calcium | 210.00 mg (15.00% RDA) |
Iron | 1.80 mg (10.00% RDA) |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Celery | 1.00 |
Added Sugars | 1.00 grm (2.00% RDA) |
Milk | 1.00 |
Egg | 2.00 |
Tree Nut | 2.00 |
Fish | 2.00 |
Shellfish | 2.00 |
Soy | 2.00 |
Wheat | 1.00 |
Total Sugars | 3.00 grm |
Corn | 1.00 |
Ingredients
Cheese Sauce (Water, White Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes, Potato Starch {Added for Anti-Caking}], Heavy Cream [Pasteurized Heavy Cream, Carrageenan], Monterey Jack Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose {Added to Prevent Caking}], Cream Cheese [ Milk, Cream, Contains Less than 2% of Salt, Carob Bean Gum, Cheese Culture], Vegetable Sauce Concentrate [Concentrated Vegetable Stock {Water, Carrots, Onion, Celery, Ginger, Garlic}, Salt, Cooking Wine, Sugar, Natural Flavors], Fontina Cheese [Pasteurized Milk, Sea Salt, Cheese Cultures, Enzymes, Potato Starch {Added for Anti-Caking}], Corn Starch, Onion Powder, Garlic Powder), Cooked Pipette Pasta (Water, Semolina [Wheat], Durum Flour, Niacin, Iron [Ferrous Sulfate], Thiamin Mononitrate, Riboflavin, Folic Acid).Warnings
Contains: milk, wheat. Made in facility that processes eggs, soy, fish, shellfish and tree nuts.,Do not thaw.Manufacturer
Cadence Kitchen
155 Klug Circle Corona, CA 92878
UPC
00850013643332