Cadence Kitchen Shrimp Scampi
14 oz (397 g)
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Directions
Cook thoroughly. Cooking Instructions: Makes about 2.5 servings. Pour entire bag into a medium sized nonstick skillet. Cover with a lid and cook over medium high heat for 7 to 8 minutes. Stir occasionally and reduce sauce until it slightly thickens. Cook thoroughly to an internal temperature of at least 165°F as measured with a food thermometer before eating. Serve and enjoy! Step 1: Cook. Step 2: Eat. Keep frozen.
Product Details
Plump, succulent shrimp in a white wine and butter sauce with herbs, tomatoes, and leeks. Dining out at home! No artificial ingredients. Serve up elegance with this take on a classic italian dish bursting with buttery, garlicky decadence. Our succulent, ainably-sourced shrimp is paired with a bright lemon white wine sauce and enhanced by a balance of aromatic herbs, fiavorful tomatoes, and subtie leeks. This dish is sure to elevate any meal of the day. www.cadencekitchen.com. Scan. Make a question? Get in touch! www.cadencekitchen.com/contact-us or call 851-444-9269. Learn more at www.cadencekitchen.com/shrimp-scampi. Sustainably sourced sea food.Nutrition Facts
Per serving
Serving Size: 1.33 cups uncooked
Servings per Container: about 2.5
| Calories | 180.00 kcal |
| Total Fat | 12.00 grm (15.00% RDA) |
| Saturated Fat | 5.00 grm (25.00% RDA) |
| Cholesterol | 130.00 mg (43.00% RDA) |
| Sodium | 780.00 mg (34.00% RDA) |
| Potassium | 100.00 mg (2.00% RDA) |
| Total Carbohydrate | 5.00 grm (2.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 13.00 grm |
| Calcium | 80.00 mg (6.00% RDA) |
| Iron | 0.80 mg (4.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Egg | 2.00 |
| Tree Nut | 2.00 |
| Fish | 2.00 |
| Shellfish | 1.00 |
| Soy | 2.00 |
| Wheat | 2.00 |
| MetricServingSize | 170.00 grm |
| Total Sugars | 1.00 grm |
| Corn | 1.00 |
Per container
Serving Size: 1 container
| Calories | 430.00 kcal |
| Total Fat | 27.00 grm (35.00% RDA) |
| Saturated Fat | 12.00 grm (60.00% RDA) |
| Cholesterol | 310.00 mg (103.00% RDA) |
| Sodium | 1810.00 mg (79.00% RDA) |
| Potassium | 230.00 mg (4.00% RDA) |
| Total Carbohydrate | 13.00 grm (5.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 31.00 grm |
| Calcium | 190.00 mg (15.00% RDA) |
| Iron | 1.80 mg (10.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Egg | 2.00 |
| Tree Nut | 2.00 |
| Fish | 2.00 |
| Shellfish | 1.00 |
| Soy | 2.00 |
| Wheat | 2.00 |
| Total Sugars | 3.00 grm |
| Corn | 1.00 |
Ingredients
Shrimp (Shrimp, Salt), Water, Cooking Wine (White Wine, Salt), Tomatoes, Leeks, Unsalted Butter (Pasteurized Cream), Garlic Flavored Oil (Expeller Pressed Canola Oil, Natural Flavor), Chicken Base (Chicken, Salt, Chicken Fat, Yeast Extract, Potato Flour, Natural Flavors, Onion Powder, Carrot Fiber), Heavy Cream (Pasteurized Heavy Cream Carageenan), Lemon Juice, Corn Starch, Basil, Parsley, Sea Salt Black Pepper, Red Chili Pepper Flake.Warnings
Contains: shellfish (shrimp), milk. Made in a facility that process eggs, wheat, soy, fish, shellfish and treenuts.,Do not thaw. Contains raw seafood.Manufacturer
Cadence Kitchen
155 Klug Circle Corona, CA 92878
UPC
00850013643462