Van Leeuwen Frozen Dessert 14 oz CUP\TUB
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Description
Non-dairy frozen dessert. Certified Vegan. vegan.org. Est. Brooklyn 2008. Vanilla Bean: Vanilla is a complex flavor with over 200 compounds that create its unique taste. We use Tahitian vanilla beans that are cured in the sun to concentrate flavor, then cold-ground and steeped in our rich vegan base. Using the entire bean allows all the pod pulp to come through, resulting in a wonderfully nuanced and balanced flavor. Our Story: We began in the spring of 2008 out of a scoop truck in Brooklyn, New York. Our vegan ice cream is made in small batches with housemade raw cashew milk, coconut cream, raw coconut oil, cocoa butter and pure cane sugar. We meticulously source the best ingredients in the world to make this incredible vegan ice cream. Enjoy! - Ben, Pete & Laura.Other Description
Instagram: vanleeuwenicecream.Nutrition Facts
| Title | |
| Number Of Servings | 2.5 |
| Serving Sizes | |
| Energy | 400 |
| Saturated Fat | 16 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 320 mg |
| Carbohydrates | 39 g |
| Dietary Fiber | 1 g |
| Sugars | 34 g |
| Added Sugars | 33 g |
| Protein | 4 g |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 6 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 66 |
Ingredients
Cashew Milk (Filtered Water, Raw Cashews), Organic Cane Sugar, Coconut Cream, Organic Virgin Coconut Oil, Cocoa Butter, Salt, Vanilla Extract (Grain Alcohol, Vanilla Bean), Organic Carob Bean Gum, Vanilla Bean.Warnings
Contains: tree nuts (cashews, coconut).UPC
850005872023