Tattooed Chef Cauliflower Gnocchi, Quattro Formaggi
20 oz (567 g)
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Directions
Stove Top: Pour the gnocchi into a non-stick skillet and add 2 tablespoons of water and 1 tablespoon of olive oil. Cook with lid on at medium heat for 5-6 minutes, stirring occasionally. Remove lid and heat for an additional 1-2 minutes. Stir occasionally. Cooking times may vary, heat thoroughly. Fully cooked products must reach an internal temperature of 165 degrees F or higher. Cooking Directions. Cooking times may vary, heat thoroughly. Fully cooked products must reach an internal temperature of 165 degrees F or higher. Keep frozen. Cook thoroughly. Keep frozen until ready to cook. Cook thoroughly do not refreeze thawed product. Keep frozen.
Product Details
Cauliflower gnocchi in a creamy four-cheese sauce. Gluten free. Vegetarian. Growing + making plant-based foods for people who give a crop. www.tattoedchef.com. Facebook. Spotify. Instagram. Twitter. (at)tattooedcheffoods. Check out our other plant-powered foods at tattoedchef.com. Product of Italy.Nutrition Facts
Serving Size: 1 Cup
Servings per Container: About 4
Calories | 200.00 kcal |
Total Fat | 11.00 grm (14.00% RDA) |
Saturated Fat | 5.00 grm (25.00% RDA) |
Cholesterol | 20.00 mg (7.00% RDA) |
Sodium | 620.00 mg (27.00% RDA) |
Potassium | 339.00 mg (8.00% RDA) |
Total Carbohydrate | 20.00 grm (7.00% RDA) |
Dietary Fiber | 2.00 grm (7.00% RDA) |
Protein | 6.00 grm |
Calcium | 169.00 mg (15.00% RDA) |
Iron | 1.00 mg (6.00% RDA) |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Gluten Free | |
Added Sugars | 0.00 grm (0.00% RDA) |
Milk | 1.00 |
Gluten | 0.00 |
MetricServingSize | 140.00 grm |
Total Sugars | 3.00 grm |
Ingredients
Precooked Cauliflower Gnocchi (Precooked Cauliflower, Cassava Flour, Potato Starch, Extra Virgin Olive Oil, Salt), Sauce (Milk, Water, Extra Virgin Olive Oil, Cream, Cheese [Milk, Salt, Microbial Rennet], Modified Corn Starch, Salt, Vegetable Broth [Salt, Yeast Extract, Corn Starch, Dried Vegetables {Onion, Carrots, Leek, Tomato, Garlic}, Dried Herbs, Spices, Extra Virgin Olive Oil], Nutmeg, Black Pepper), Mozzarella Cheese (Pasteurized Milk, Salt, Microbial Rennet, Citric Acid), Blue Cheese (Milk, Salt, Bacterial Culture, Microbial Rennet, Blue Mold Culture), Cheese (Milk, Microbial Rennet, Salt).Warnings
Allergens: milk.Manufacturer
Tattooed Chef
Paramount, CA 90723
UPC
00850015982965