Martha Stewart Kitchen Hors d’Oeuvres, Goat Cheese
10 pieces [4.58 oz (130 g)]
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Directions
Bake: Conventional Oven Cooking Directions: (1) Preheat oven to 375 degrees for 10 minutes. (2) Remove phyllo blossoms from packaging and place onto a lined baking sheet about 1 inch apart and cook on center rack of oven. (3) Bake for 20-25 minutes or until golden brown and thoroughly cooked. Let stand a few minutes before serving. Oven times may vary. Keep frozen until ready to bake. For food safety and best product quality cook to an internal temperature of 165 degrees F. Do not microwave or cook in a toaster oven. Cook thoroughly. Keep frozen.
Product Details
Beautiful bundles of phyllo dough with cream cheese, goat cheese and herbs. From Martha’s kitchen to yours. Ready to bake. Cook thoroughly. A tip from martha: Perfect dish for entertaining a crowd for a weekend brunch. MarthaStewartKitchen.com. Scan here for more food information call 866-425-6542 for more food information. For more tips and information about Martha Stewart Kitchen & Products featured on this package, visit MarthaStewartKitchen.com or scan the QR code.Nutrition Facts
Per Serving
Serving Size: 6 pieces
Servings per Container: About 1.5
| Calories | 260.00 kcal |
| Total Fat | 17.00 grm (22.00% RDA) |
| Saturated Fat | 8.00 grm (40.00% RDA) |
| Cholesterol | 40.00 mg (13.00% RDA) |
| Sodium | 230.00 mg (10.00% RDA) |
| Potassium | 76.00 mg (2.00% RDA) |
| Total Carbohydrate | 21.00 grm (8.00% RDA) |
| Dietary Fiber | 0.00 grm (2.00% RDA) |
| Protein | 6.00 grm |
| Calcium | 80.00 mg (6.00% RDA) |
| Iron | 1.00 mg (6.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 78.00 grm |
| Total Sugars | 1.00 grm |
Whole Container
Serving Size: 1 container
| Calories | 440.00 kcal |
| Total Fat | 29.00 grm (37.00% RDA) |
| Saturated Fat | 13.00 grm (67.00% RDA) |
| Cholesterol | 65.00 mg (22.00% RDA) |
| Sodium | 380.00 mg (17.00% RDA) |
| Potassium | 127.00 mg (2.00% RDA) |
| Total Carbohydrate | 35.00 grm (13.00% RDA) |
| Dietary Fiber | 1.00 grm (3.00% RDA) |
| Protein | 10.00 grm |
| Calcium | 134.00 mg (10.00% RDA) |
| Iron | 2.00 mg (10.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Wheat | 1.00 |
| Total Sugars | 2.00 grm |
Ingredients
Cream Cheese (Pasteurized Cultured Milk and Cream, Salt, Stabilizers [Guar and Carob Bean Gums]), Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Heavy Cream (Milk, Cream), Low Fat Cottage Cheese (Cultured Skim Milk, Cream, Salt, Vitamin A Palmitate), Water, Goat Cheese (Pasteurized Goat Milk, Salt, Cheese Cultures, Microbial Rennet), Canola Oil, Corn Starch, Dill, Lemon Juice, Parsley, Dextrose, Salt, Thyme, Cultured Wheat Flour, Black Pepper.Warnings
Contains: milk, wheat, eggs.Manufacturer
MSK Foods, LLC
5081 East Hampden Ave Suite 211 Denver , CO 80222
UPC
00850017549401