Chesapeake Bay Roasting Company Cattais Dark Roast Ground Coffee


 

Directions

Preparation: Step 1: Measure two tablespoons (2 tbsp) of delicious coffee for every six (6oz) of filtered water. Step 2: Brew. Drink and enjoy!

 

Description

Chesapeake Bay Roasting Company® Cattail™ Cattail™ Dark Roast Ground Coffee. 70% organic. Recyclable reusable. Sustainable recyclable.

Other Description

H2O% initiative. Fair trade guaranteed. Rainforest alliance certified. 100% wind power. 100% recyclable. Printed with soy ink™. Making a difference. Cattail Dark Roast™ was created to help advocate the importance of restoring 'living shorelines' throughout our watershed. A healthy ecosystem encompasses a whole host of elements that work harmoniously together creating balance and abundance. Remove or damage just one of these elements and this balance can be thrown off - putting flourishing habitats in jeopardy for both flora and fauna to thrive. One of these key elements is clearly 'Living shorelines'. Living shorelines play a vital role in the overall health of our bay by providing the essential buffer between land and water the way nature intended. Healthy living shorelines are certainly not news to regional scientists and experts alike but for the rest of us, we may not be fully aware of how it can impact our daily lives. Find out more at cbrccoffee.com. Proudly giving back 2%. We care a great deal about the communities in which we live, which is why we created the H2O Initiative™. Water is the single most precious substance on the planet, and the basis of all life. One of the key commitments of the H2O initiative™ is our pledge to give back 2% of sales - not profits - to organizations that protect, preserve and promote the enjoyment of our waterways. Every cup of coffee you drink helps in this effort. Thanks for buying local, and for making a difference! Cattail dark roast™. A complex blend of USDA-certified organic coffees from Central America, Africa and Indonesia, with 30% of a special rainforest alliance certified coffee from Brazil, this dark roast blend produces an aromatic cup that is bright and dynamic with strong smoky notes. *70% organic coffee sourced from Central America, Africa and Indonesia. 30% South American coffee. Taste profile: Bold. "Taste the difference. Making a difference"®. http://gettag.mobi. *Certified organic by the Maryland department of agriculture.

UPC

00858228002142