Carbone Four Cheese Blend Sauce
24 oz (1 lb 8 oz) 680 g
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Directions
Refrigerate after opening.
Product Details
With cream and four cheese blend. Rocco restaurant. No 181. Thompson Street, New York City. A delicious, creamy marinara with select parmesan, romano, asiago, and ricotta cheeses, each added in the perfect amount to my slow-cooked base of 100% Italian tomatoes grown in the rich volcanic soil beneath Mount Vesuvius. Love cheese? Enjoy! carbonefinefood.com.Nutrition Facts
Serving Size: 0.5 Cup
Servings per Container: About 6
| Calories | 110 kcal |
| Total Fat | 7 grm (9.00% RDA) |
| Saturated Fat | 4 grm (20.00% RDA) |
| Cholesterol | 15 mg (5.00% RDA) |
| Sodium | 470 mg (20.00% RDA) |
| Potassium | 495 mg (10.00% RDA) |
| Total Carbohydrate | 7 grm (3.00% RDA) |
| Dietary Fiber | 1 grm (4.00% RDA) |
| Protein | 4 grm |
| Calcium | 128 mg (10.00% RDA) |
| Iron | 1 mg (6.00% RDA) |
| Kosher | |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 0 grm (0.00% RDA) |
| Milk | 1 |
| MetricServingSize | 113 grm |
| Vit. D | 0 mcg (0.00% RDA) |
| Total Sugars | 4 grm |
Ingredients
Imported Italian Tomatoes (Whole Peeled Tomatoes, Tomato Puree, Sea Salt, Basil), Heavy Cream, Parmesan Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Onions, Olive Oil, Sea Salt, Garlic, Romano Cheese, (Pasteurized Milk, Cultures, Salt, Enzymes), Asiago Cheese (Pasteurized Kosher Milk, Salt, Cultures, Kosher Enzymes), Ricotta Cheese (Milk, Vinegar, Salt), Black Pepper, Citric Acid.Warnings
Contains: milk.Manufacturer
Carbone Fine Foods LLC
4100 NE 1st Ave #300 Miami, FL 33137
UPC
00850024735644