Big Mozz Mozz Sticks, Flamin' Mozz, Giant-Sized
13.44 oz (381 g)
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Directions
Preparation Instructions: For best quality and food safety, follow these preparation instructions: Keep frozen. Cook thoroughly. Careful - product will be hot! Follow cooking instructions to make sure the mozzarella sticks have reached 165 degrees F, as measured by a food thermometer. Conventional Oven: Preheat oven to 400 degrees F. Place frozen mozzarella sticks (do not thaw) 1/2 inch apart on baking tray, parchment paper, or foil. Cook for 6-8 minutes, rotating halfway through, until crisp & golden brown. Let stand for 1 minute before serving. Air Fryer: Preheat air fryer to 400 degrees F. Place frozen mozzarella sticks (do not thaw) 1/2 inch apart in air fryer. Cook for 5-7 minutes until crisp & golden brown. Note: All ovens & air fryers vary in temperature. Use instructions as a guideline. Do not leave unattended while cooking to avoid burning. Product not intended for microwave preparation.
Product Details
Big Mozz Sticks + fiery jalapeno pepper seasoning. Bigger. Better. Super spicy. Introducing flamin Mozz. Embrace the heat. We started with the best-tasting Mozz Sticks ever, made with 100% real, fresh ingredients. And then we cranked up the heat with a fiery, just-mean-enough coating built right onto the outside of the sticks like you've never seen before. Can you handle it? Can your mom handle it? (She can handle it.) Skip the sauce packet and add some sizzle into your snack game with the hottest Big Mozz experience yet. Ready in minutes from your air fryer or oven. Our cheese vs string cheese. We use 100% whole milk mozzarella vs. processed part-skim string cheese for a better quality taste & bigger cheese pull! Skip the sauce flavor is built right in. BigMozz.com. Instagram. @BigMozz. Cooking pro tips. Product of the USA.Nutrition Facts
Serving Size: 1 big mozz stick
Servings per Container: Approx. 7
| Calories | 150.00 kcal |
| Total Fat | 11.00 grm (14.00% RDA) |
| Saturated Fat | 5.00 grm (25.00% RDA) |
| Cholesterol | 30.00 mg (10.00% RDA) |
| Sodium | 290.00 mg (13.00% RDA) |
| Potassium | 34.00 mg (0.00% RDA) |
| Total Carbohydrate | 7.00 grm (3.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 7.00 grm |
| Calcium | 182.00 mg (15.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Celery | 1.00 |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 48.00 grm |
| Total Sugars | 1.00 grm |
| Corn | 1.00 |
Ingredients
Big Mozz Sticks: Pasteurized Whole Milk, Wheat Flour, Soybean Oil, Water, Fresh Garlic, Pasteurized Sheep's Milk, Corn Flour, Rice Flour, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Salt, Dried Parsley, Black Pepper, Cheese Cultures, Sugar, Yeast, Enzymes, Methylcellulose, Modified Potato Starch, Celery Seed, Guar Gum, Extractives of Paprika, Natural Color. Flamin' Mozz Coating: Chili Peppers, Dehydrated Garlic, Maltodextrin, Spice, White Distilled Vinegar, 2% or Less of the Following: Citric Acid, Modified Food Starch, Extractives of Paprika, Calcium Silicate (Anti-Caking).Warnings
Contains: milk, wheatManufacturer
Big Mozz, Inc.
New York, NY 10005
UPC
00850039394034