Hodo Tofu, Miso, Organic

8 oz (227 g)


 

Directions

Perishable. Keep refrigerated.

 

Product Details

Extra firm tofu marinated in a flavorful, umami-rich fermented miso. 13 g protein per serving. USDA Organic. Certified Organic by CCOF. Gluten-free. Vegan. Good source of iron. Rich in calcium. High protein. High calcium. Organic is Non-GMO & more. Plant Based: Artisanal handcrafted. Always plant-based. Always delicious. hodofoods.com/recipes. Get inspired at hodofoods.com/recipes.

Nutrition Facts

Serving Size: 3 Ounce
Servings per Container: about 2.5
Calories 110.00 kcal
Total Fat 4.00 grm (5.00% RDA)
Saturated Fat 0.00 grm (0.00% RDA)
Cholesterol 0.00 mg (0.00% RDA)
Sodium 370.00 mg (16.00% RDA)
Potassium (4.00% RDA)
Total Carbohydrate 7.00 grm (3.00% RDA)
Dietary Fiber 2.00 grm (7.00% RDA)
Protein 13.00 grm (26.00% RDA)
Calcium (20.00% RDA)
Iron (10.00% RDA)
Kosher
Organic
Vitamin D (0.00% RDA)
Trans Fat 0.00 grm
Gluten Free
Added Sugars -1.00 grm (1.00% RDA)
Soy 1.00
Gluten 0.00
Vegan
MetricServingSize 85.00 grm
Total Sugars 2.00 grm

Ingredients

Organic Hodo Tofu (Organic) (Water, Soybeans (Organic), Calcium Sulfate (a Naturally Occurring Mineral)), Red Miso Marinade (Organic) (Red Miso (Organic) (Soybeans (Organic), Rice Koji (Organic) (Rice (Organic), Koji Spores), Salt, Water), Tamari (Organic) (Water, Soybeans (Organic), Salt, Alcohol (Organic)), Water, Garlic (Organic), Brown Sugar (Organic), Apple Juice Concentrate (Organic), Ginger Puree (Organic), Salt).

Warnings

Contains soybeans.

Manufacturer

Hodo, Inc.
Oakland, CA 94608

UPC

00850565007521