Kingsford Grilling Bags, Extra-Tough, Family Size
4 foil bags
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Directions
How to use on the grill: 1. 450 degrees F. Preheat the grill to medium high. 2. Arrange food in an even layer in the bag. 3. Fold the open end of the bag twice to steal. 4. Slide bag onto grill; close lid to cook. 5. Use oven mitts to remove bag from grill. 56. Place bag on plate & carefully cut bag to open. Great for camping or grilling away from home: Prepare food ahead of time in Kingsford Grilling Bags for quick and portable meals. Keep food chilled to 40 degrees F. Until ready to grill. Ideal for Smoking Food: Create smoker packet by adding soaked Kingsford Wood Chips to Kingsford Grilling Bags. Seal and poke holes in bag. Place bag directly on heat source. Perfect for Steaming: Use for Kingsford Grilling Bags for steaming fish or vegetables on the grill.
Product Details
15.5 in. x 10 in. (39.37 cm x 25 25.4 cm). Aluminum grilling solutions, Grill. Smoke. Steam. Ideal for: Grilling small foods. Smoking for added flavor. Steaming to reduce fat. Entire meals. Grilling tip! If the bag inflates during cooking, poke a few holes in the top before opening to allow steam to escape. www.kingsfordfoil.com. Question or comments? Give us a call at: 1-888-906-5467/ www.kingsfordfoil.com. Made in Vietnam.Nutrition Facts
| Kosher |
Warnings
Caution: Grilling bag and it's contents will be hot after cooking. Use oven mitts/utensils to handle and serve.Manufacturer
Phoenix Industries, Inc.
Denver, CO 80237
UPC
00850984006549