Tyson Sandwich on a Bun, Spicy Chicken
5.6 oz (158 g)
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Directions
Always follow heating instructions. Microwave: From refrigerated, heat sandwich in 1000 watt commercial microwave oven on high for 55-65 seconds or until hot. Microwave ovens vary. Adjust accordingly. Hold for up to 4 hours in a warmer. Keep frozen. May be refrigerated up to 7 days. May be refrigerated up to 7 days.
Product Details
Spicy chicken patty fritter with pepper jack cheese. 470 calories. See nutrition information for total fat, saturated fat, cholesterol and sodium content. Fully cooked. www.tysonfoodservice.com. For nutrition information or comments call: 1-800-261-4754.Nutrition Facts
Ingredients
Fully Cooked Hot & Spicy Chicken Pattie Fritter: White Meat Chicken, Water, Modified Food Starch, Seasoning (Salt, Yeast Extract, Onion Powder, Garlic Powder, Natural Flavors, Maltodextrin), Vinegar, Sodium Phosphates, Breaded with: Bleached Wheat Flour, Modified Wheat Starch, Yellow Corn Flour, Salt, Spice, Dextrose, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Corn Starch, Extractives of Paprika, Battered with: Water, Wheat Flour, Sodium Citrate Blend (Buffered Sodium Citrate, Sodium Diacetate), Modified Corn Starch, Salt, Gum Arabic, Yellow Corn Flour, Spice Extractive, Spices (Including Celery Seed), Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Extractives of Paprika, Corn Starch, Predusted with: Bleached Wheat Flour, Yellow Corn Flour, Wheat Gluten, Modified Corn Starch, Salt, Natural Flavor, Garlic Powder, Maltodextrin, Onion Powder, Spice, Breading Set in Vegetable Oil, Bun: Enriched Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, and Folic Acid), Water, High Fructose Corn Syrup, Yeast, Soybean Oil, Contains 2% or Less of: Salt, Dough Improver (Monoglycerides and DATEM), Calcium Sulfate, Wheat Gluten, Dough Improver (Wheat Flour, Sodium Stearoyl Lactylate, Guar Gum, Diacetyl Tartaric Acid Esters of Mono-Diglycerides (DATEM), Mono-Diglycerides, Contains 2% or Less of: Calcium Sulfate, Ascorbic Acid, Azodicarbonamide, Enzyme, and Calcium Peroxide), Sodium Propionate (a Preservative), Dough Softening Agent, Azodicarbonamide, Pasteurized Process Pepper Jack Cheese: Cultured Milk, Water, Sodium Citrate, Cream, Salt, Jalapeno Puree, Sorbic Acid (Preservative), Sodium Pyrophosphate, Jalapeno Peppers, Natural Flavor, Red Bell Peppers, Soy Lecithin, Enzymes, Calcium Chloride.Warnings
Contains: wheat, milk, soy.Manufacturer
Tyson Food Service
Springdale, AR 72765-2020 U.S.A.
UPC
00023700043283