Heidi's Meatballs, Persian, Plant Based
12 oz (340 g)
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Directions
Microwave: Microwave: Cook 4 meatballs on high for 2 minutes. Stove Top: Heat a skillet with a teaspoon of oil then add balls. Allow the balls to cook & brown slowly, for about 5 minutes or until crunchy. Keep frozen.
Product Details
Eat creatively with simple ingredients. Made with chickpeas, spinach & dates. 8 g protein + 8 g fiber per serving. Vegan. Gluten free. Soy free. Real food. Get inspired. Have a ball, part of a quick, Creative plant based meal. On a buddha bowl. On a salad with your favorite dressing. On spiralized veggies. One serving of heidi’s plant based meatballs compared to a serving of traditional meatballs. 2.5 lbs CO2 saved, 65 ft2 land saved. 388 gal water saved. Save the cows, save the planet. Facebook. Instagram. Twitter. (at)heidisrealfood. For more ideas visit heidisrealfood.com. Product of India.Nutrition Facts
Serving Size: 4 Ounce
Servings per Container: 3
| Calories | 200.00 kcal |
| Total Fat | 5.00 grm (6.00% RDA) |
| Saturated Fat | 1.00 grm (5.00% RDA) |
| Monounsaturated Fat | 2.00 grm |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 220.00 mg (10.00% RDA) |
| Potassium | 65.00 mg (4.00% RDA) |
| Total Carbohydrate | 32.00 grm (12.00% RDA) |
| Dietary Fiber | 8.00 grm (29.00% RDA) |
| Protein | 8.00 grm (16.00% RDA) |
| Calcium | 329.00 mg (8.00% RDA) |
| Iron | 0.72 mg (4.00% RDA) |
| Kosher | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Soy | 0.00 |
| Gluten | 0.00 |
| Vegan | |
| MetricServingSize | 113.00 grm |
| Total Sugars | 10.00 grm |
| Polyunsarturated fat | 1.00 grm |
Ingredients
Chickpeas, Spinach, Dates, Tapioca, Olive Oil, Garlic, Tamarind Powder, Flaxseed Meal, Rich Bran Oil, Spice, Himalayan Pink Salt, Cayenne Pepper.Warnings
Contains: seeds.Manufacturer
Heidi's Real Food
Greenwich, CT 06830
UPC
00851841005033