VANNELLI Ravioli 8 oz TRAY
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Directions
Boil gently 4 min for al dente. Perishable - keep refrigerated.
Description
A blend of three rich cheeses, chopped spinach & herbs in spinach pasta. Spinach pasta. All natural artisan pasta. The original Vannelli family recopes using only the finest ingredients.Nutrition Facts
| Title | |
| Number Of Servings | 2 |
| Serving Sizes |
4.0 ravioli 113.0 Gram |
| Energy | 297 |
| Total Fat | 12 g |
| Saturated Fat | 6 g |
| Trans Fat | 0 g |
| Cholesterol | 100 mg |
| Sodium | 222 mg |
| Carbohydrates | 28 g |
| Dietary Fiber | 2 g |
| Sugars | 1 g |
| Protein | 17 g |
| Daily Percent Of Vitamin A | 16 |
| Daily Percent Of Vitamin C | 2 |
| Daily Percent Of Calcium | 28 |
| Daily Percent Of Iron | 6 |
Ingredients
Extra Fancy Durum Flour, Whole Milk Ricotta Cheese (Whole Milk, Pasteurized Whey, Vinegar, Salt), Egg, Mozzarella Cheese (Pasteurized Whole Milk, Culture, Rennet, Salt), Fresh Spinach, Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Herbs, Spices.Warnings
Contains wheat, eggs and milk. Manufactured in a facility that processes tree nuts.UPC
00659075180041