Pernicious Pickling Co Red Beets, Pickled, Fashionably Dill
16 oz (454 g)
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Directions
Chill & serve. Serve alongside cured meats & cheeses. Pickle hard-boiled eggs by marinating in leftover brine. Top a grilled eggplant sandwich with feta & fresh herbs. Mix a pickled beets salads with apples, goat cheese & walnuts. Drink a bleeding heart martini. Please refrigerate after opening.
Product Details
Our philosophy at Pernicious Pickling Co. is simple - Beets ain't just for salads. www.perniciouspickling.com. (at)perniciouspikls. Twitter. Instagram. Pinterest. Give us a call: 714-794-9845. For these recipes & more: www.perniciouspickling.com. Handmade with love in Southern California.Nutrition Facts
Serving Size: 1 Ounce
Servings per Container: 9
| Calories | 8.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 8.00 mg (0.00% RDA) |
| Total Carbohydrate | 1.00 grm (0.00% RDA) |
| Protein | 0.00 grm |
| Milk | 2.00 |
| Peanut | 2.00 |
| Tree Nut | 2.00 |
| Soy | 2.00 |
| Wheat | 2.00 |
| MetricServingSize | 28.00 grm |
| Total Sugars | 1.00 grm |
| Calories From Fat | 0.00 kcal |
Ingredients
Organic Red Beets, Organic Distilled Vinegar, Water, Organic Sugar, Dill, Kosher Salt.Warnings
Manufactured in a facility that handles wheat, soy, milk, peanuts and tree nuts.Manufacturer
Pernicious Pickling
Costa Mesa, CA 92626
UPC
00852589006078