Grainful Korean Style Veggie BBQ
10 oz (283 g)
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Directions
Cook thoroughly. Cooking Instructions: Microwave Oven: Remove bowl from carton; cut a 1-inch slit in film. Microwave on high for 3 minutes. Carefully pull back film; stir product. Continue cooking for 2 minutes or until product reaches 165 degrees F. Let stand for 1 minute; stir and enjoy! Caution: Bowl will be hot! Cook product thoroughly to 165 degrees F. for food safety and quality. Do not eat without cooking. Directions developed using a 1100-watt microwave oven. Microwave times will vary; adjust accordingly. Keep frozen.
Product Details
Whole grain blend of oats, Sorghum, red quinoa + korean stryle BBQ sauce + roasted portabella mushrooms + carrots + kale + edamame + riced cauliflower. 320 calories. 11 g protein. 8 g protein. Certified Gluten-free by the Gluten Free Certification Organization. www.gfco.org. Vegan. 50%+ Whole Grain 30 g or more per serving 50% or more of the grain is whole grain www.WholeGrainsCouncil.org. Non GMO. Powering everyday adventures. No artificial ingredients. From our kitchen in Ithaca, NY. Hi, we're, Grainful! It's a pleasure to meet you. The contents of the box you're holding represent years of hard work. We're honored you picked us up. As a small team of down-to-earth craftspeople, we're driven to deliver tasty grain goodness. Korean-Style Veggie BBQ is a burst of umami goodness. Our signature vegetable medley is coated with a flavor-packed white miso, soy and sesame sauce. This Korean-Style Veggie BBQ is pushing flavor to new heights. Spicy Level - mild. grainful.com. Facebook. Twitter. Instagram. Pinterest. We'd love to hear from you! Please get in touch to learn more about Grainful and our passion for Powering Everyday Adventures grainful.com.Nutrition Facts
Serving Size: 1 entree
Servings per Container: 1
| Calories | 320.00 kcal |
| Total Fat | 11.00 grm (14.00% RDA) |
| Saturated Fat | 1.50 grm (8.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 440.00 mg (19.00% RDA) |
| Potassium | 565.00 mg (10.00% RDA) |
| Total Carbohydrate | 47.00 grm (17.00% RDA) |
| Dietary Fiber | 8.00 grm (29.00% RDA) |
| Protein | 11.00 grm |
| Calcium | 99.00 mg (8.00% RDA) |
| Iron | 3.00 mg (15.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 6.00 grm (12.00% RDA) |
| Soy | 1.00 |
| Gluten | 0.00 |
| Vegan | |
| MetricServingSize | 283.00 grm |
| Total Sugars | 11.00 grm |
Ingredients
Cooked Grain Blend (Water, Oat Groats, Sorghum, Red Quinoa), Carrots. Kale, Roasted Portabella Mushrooms, Cauliflower Rice, Edamame, Water, Rice Vinegar (Diluted with Water to 10% acidity), Organic Sweet Miso (Organic Handmade Rice Koji [Organic Rice, Koji Spores {Aspergillus Oryzae}], Organic Whole Soybeans, SUn-dried Sea Salt, Water), Toasted Sesame Oil, Cane Sugar, Tamari Soy Sauce (Water, Organic Soybeans, Salt, Organic Alcohol), Garlic, Oat, Flour, Toasted Sesame Seeds, Spices.Warnings
Contains: soy.Manufacturer
BEETNPATH
Ithaca, NY 14850
UPC
00853186006416