Thaifusions Peanut Sauce 13.5 oz
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Directions
Refrigerate after opening.
Description
Savory with a spicy kick. Have you ever tasted an authentic Thai peanut sauce? Once you experience its tangy, sweet - spicy flavor, it's hard to settle for anything less. That's why we make our peanut sauce with only the highest-quality ingredients according to our original family recipe. Handcrafting each small batch takes longer, but this allows us to create our unique, nuanced nutty flavor and texture. Perfect for t topping chicken wings nad ribs, drizzling over Thai lettuce wraps or fresh spring rolls. For a bold yet light dressing, simply whisk in a little rice wine vinegar and toss with salads for irresistible Thai flavor. Soavanee Toi borthwick has been featured in magazines such as, bon appetit and travel and leisure at her former restaurant Toi in Seattle where she worked alongside her family. Together, they created Thaifusions to continue their shared passion for authentic Thai cooking.Other Description
For more info follow us on Facebook to receive updates and great recipe tips.Nutrition Facts
| Title | |
| Number Of Servings | 12 |
| Serving Sizes | |
| Energy | 60 |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 2 |
Ingredients
Water, Brown Cane Sugar, Ground Peanuts, Organic Coconut Milk (Coconut Kernel Extract, Water), Red Curry Paste (Dried Red Chili, Garlic, Lemon Grass, Salt, Shallot, Galangal, Shrimp Paste (Shrimp, Salt), Kaffir Lime Peel, Pepper), Garlic, Fish Sauce (Anchovy Extract, Water, Salt, Sugar), Salt, Citric Acid, Dried Crushed Chili Guar Gum, Xanthan Gum.Warnings
Allergen alert! Coconut, peanut, fish (anchovy) & shellfish (shrimp). Manufactured on shared equipment that produces: egg, fish, milk, mustard, peanut, sesame, shellfish, soy, tree nuts, wheat.UPC
00750463801750