Get Fresh Bakehouse Muffins, Gluten Free, Blueberry

4 muffins [16 oz (454 g)]


 

Directions

Warm me up! Just a bit, before serving, to regain that out of the oven texture. Refrigerated storage recommended.

 

Product Details

Certified Gluten-Free. Baked in our own dedicated gluten free facility. Artisan baked. getfreshbakehouse.com. Instagram: (at)getfreshbakehouse. More info at: getfreshbakehouse.com/muffins.

Nutrition Facts

Serving Size: 1 muffin
Servings per Container: 4
Calories 380.00 kcal
Total Fat 19.00 grm (24.00% RDA)
Saturated Fat 1.50 grm (8.00% RDA)
Cholesterol 45.00 mg (15.00% RDA)
Sodium 160.00 mg (7.00% RDA)
Potassium 125.00 mg (4.00% RDA)
Total Carbohydrate 50.00 grm (18.00% RDA)
Dietary Fiber 2.00 grm (7.00% RDA)
Protein 5.00 grm
Calcium 81.00 mg (8.00% RDA)
Iron 1.00 mg (5.00% RDA)
Kosher
Vitamin D 0.20 mcg (0.00% RDA)
Trans Fat 0.00 grm
Gluten Free
Added Sugars 18.00 grm (36.00% RDA)
Milk 2.00
Egg 1.00
Tree Nut 2.00
Soy 1.00
Gluten 0.00
MetricServingSize 113.00 grm
Total Sugars 20.00 grm

Ingredients

Granulated Sugar, Canola Oil, Egg Whites, White Rice Flour, Blueberries, Eggs, Potato Starch, Tapioca Flour, Soy Flour, Brown Rice Flour, Baking Powder, Xanthan Gum, Salt.

Warnings

Allergens: Contains eggs and soy. Our facility produces products that contain egg, milk, soy, and tree nuts.

Manufacturer

Get Fresh Bakehouse
Fairfield, NJ 07004

UPC

00853332003139