RubySnap Cookies, Dark Chocolate Mango
12 cookies [15 oz (425 g)]
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Directions
Baking Instructions: Preheat Oven: 350 degrees for a typical oven. 300 degrees for a fancy convection oven. Bake Time: 13 absurdly short minutes to deliciousness. Important Tips: Place frozen dough on baking sheet lined with parchment. Fully baked cookies should be dome shaped and plump, golden in color not brown. Surface will look dry, not glossy. To keep a chewy texture, do not allow cracks to form. Remove, let cool 10 minutes. Enjoy! Keep frozen.
Product Details
1 dozen. Frozen dough. Ready to bake. Your house is gonna smell soooo good. Hi, I'm Vivianna. Tango with a mango & feel the warmth of the equator. Mangoes & dark chocolate in a citrus dough. RubySnap.com. RubyFrozen.com. You have really good eyes. Visit RubyFrozen.com for a special surprise. Always read the fine print. Made in Utah USA.Nutrition Facts
Serving Size: 35 Gram
Servings per Container: 12
| Calories | 150.00 kcal |
| Total Fat | 6.00 grm (7.00% RDA) |
| Saturated Fat | 3.50 grm (17.00% RDA) |
| Cholesterol | 20.00 mg (6.00% RDA) |
| Sodium | 125.00 mg (5.00% RDA) |
| Potassium | 10.00 mg (0.00% RDA) |
| Total Carbohydrate | 19.00 grm (7.00% RDA) |
| Dietary Fiber | 4.00 grm (14.00% RDA) |
| Protein | 2.00 grm |
| Calcium | 10.00 mg (0.00% RDA) |
| Iron | 0.70 mg (4.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 1.20 onz |
| Total Sugars | 11.00 grm |
Ingredients
Unbleached Wheat Flour (Enzymes: Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folate), Butter (Pasteurized Cream rBST-Free), Brown Sugar, Pure Cane Sugar, Dark 60% Bitter Chocolate (Unsweetened Chocolate, Sugar, Cocoa, Soy Lecithin, Vanilla), Mangoes (Sugar), Egg, Pure Vanilla (Water, Alcohol 35%), Baking Soda, Salt, Pure Orange Oil.Warnings
Contains wheat, milk, egg, soy.,This product contains raw eggs and should be cooked before eating. Consuming raw or undercooked eggs may increase your risk of foodborne illness.Manufacturer
RUBYSNAP
UPC
00853565008130