Canyon Bakehouse Gluten Free Mountain White Bread
18 oz (1 lb 2 oz) 510 g
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Directions
Enjoy fresh out of the bag for 7-10 days or store in your freezer for up to 3 months.
Product Details
Gluten-free. Dairy, soy & nut free. Certified gluten-free. gfco.org. Whole Grain: 11 g or more per serving. WholeGrainsCouncil.org. Gluten-free. Dairy-free. Nut-free. Soy-free. 100% whole grain. Soft & delicious. Since 2009, we've raised the bar on gluten-free baking, making delicious offerings the whole family will enjoy so everyone can. Love Bread Again: This soft white bread is a delicious family favorite, perfect for melty grilled cheeses or gooey PB&J! canyonglutenfree.com/contact. canyonglutenfree.com. Show others how you #lovebreadagain! Facebook. Twitter. Instagram. Questions or comments? canyonglutenfree.com/contact. This package is recyclable.Nutrition Facts
Serving Size: 1 slice
Servings per Container: 15
| Calories | 80 kcal |
| Total Fat | 2 grm (2.00% RDA) |
| Saturated Fat | 0 grm (0.00% RDA) |
| Polyunsaturated Fat | 0 grm |
| Monounsaturated Fat | 1 grm |
| Cholesterol | 10 mg (3.00% RDA) |
| Sodium | 135 mg (6.00% RDA) |
| Potassium | 80 mg (0.00% RDA) |
| Total Carbohydrate | 16 grm (6.00% RDA) |
| Dietary Fiber | -1 grm (3.00% RDA) |
| Protein | 2 grm |
| Calcium | 10 mg (0.00% RDA) |
| Iron | 0.5 mg (2.00% RDA) |
| Kosher | |
| Vitamin D | 0.5 mcg (2.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Added Sugars | 3 grm (5.00% RDA) |
| Milk | 0 |
| Egg | 1 |
| Tree Nut | 0 |
| Soy | 0 |
| Gluten | 0 |
| Dairy Free | |
| MetricServingSize | 34 grm |
| Total Sugars | 3 grm |
Ingredients
Water, Brown Rice Flour, Tapioca Flour, Whole Grain Sorghum Flour, Organic Agave Syrup, Cane Sugar, Extra Virgin Olive Oil, Cultured Brown Rice Flour, Contains 2% or Less of Each of the Following: Xanthan Gum, Egg Whites, Eggs, Yeast, Sea Salt, Organic Cane Sugar Vinegar, Enzymes.Warnings
Contains: eggs.Manufacturer
Canyon Bakehouse, LLC
Johnstown, CO 80534
UPC
00853584002003