Ru's Pierogi Pierogi, Buffalo Style Chicken
16 oz (1 lb)
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Directions
Cooking Instructions: Must be heated to an internal temperature of 165 degrees F. Before opening bag, tap to loosen contents if necessary. For best results - defrost product in refrigerated conditions. Heat 12 inch pan over medium heat. Melt 2 tbsp. of butter for 6-8 Pierogi, add Pierogi to pan and fry for 5 minutes, on each side with pan covered, until golden brown (remove from pan carefully, serve with your favorite sauces & toppings). Do not boil. Keep frozen.
Product Details
Heat treated - not fully cooked. Inspected for wholesomeness by US Department of Agriculture.Nutrition Facts
Servings per Container: About 4.5
| Calories | 320.00 kcal |
| Total Fat | 9.00 grm (14.00% RDA) |
| Saturated Fat | 4.50 grm (23.00% RDA) |
| Cholesterol | 65.00 mg (22.00% RDA) |
| Sodium | 880.00 mg (37.00% RDA) |
| Total Carbohydrate | 41.00 grm (14.00% RDA) |
| Dietary Fiber | 1.00 grm (4.00% RDA) |
| Protein | 18.00 grm |
| Vitamin A | (8.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (6.00% RDA) |
| Iron | (15.00% RDA) |
| Trans Fat | 0.00 grm |
| Milk | 1.00 |
| Egg | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 105.00 grm |
| Total Sugars | 2.00 grm |
| Calories From Fat | 80.00 kcal |
Ingredients
Dough (Enriched Bleached Flour [Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine, Riboflavin, Folic Acid], Milk [Vitamin A Palmitate, Vitamin D3], Butter [Cream, Salt], Sour Cream [Cultured Pasteurized Light Cream, Nonfat Milk, Enzymes], Eggs, Salt, Boneless, Skinless Chicken Breast Strips with Rib Meat, Water Seasoning [Salt, Corn Starch, Dried Onion, Dried Garlic, Dextrose, Soy Sauce Powder (Wheat, Soybeans, Salt), Maltodextrin, Sugar, Spices, Natural Flavors, Yeast Extract, Potassium Chloride, 2% or Less Dried Green Bell Pepper, Vegetable Stock [Carrot, Celery, Onion], Dried Molasses, Grill Flavor from Sunflower Oil, Natural Smoke Flavor, Autolyzed Yeast Extract, Disodium Inosinate and Disodium Guanylate), Modified Food Starch, Sodium Phosphate, Cayenne Sauce (Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt and Garlic Powder), Cream Cheese (Pasteurized Milk, Pasteurized Cream, Cheese Culture, Salt, Carob Bean Gum, and/or Xanthan Gum, Guar Gum), Red Pepper Flakes, Garlic Powder.Warnings
Contains: milk, eggs, wheat, and soy.Manufacturer
Ru's Pierogi LLC
Buffalo, NY 14201
UPC
00853900007125