Ru's Pierogi Pierogi, Banana Pepper & Cheese
16 oz
On This Page
Directions
Cooking Instructions: Must be heated to an internal temperature of 165 degrees Fahrenheit. Before opening bag, tap to loosen contents if necessary. For best results - defrost product in refrigerated conditions. Heat 12 inch pan over medium heat. Melt 2 tbsp of butter for 6-8 pierogi, add pierogi to pan and fry for 5 minutes, on each side with pan covered, until golden brown. Remove from pan carefully, serve with your favorite sauces & toppings. Keep frozen.
Product Details
Heat treated - not fully cooked.Nutrition Facts
Servings per Container: about 4.5
| Calories | 380.00 kcal |
| Total Fat | 21.00 grm (32.00% RDA) |
| Saturated Fat | 12.00 grm (60.00% RDA) |
| Cholesterol | 75.00 mg (25.00% RDA) |
| Sodium | 520.00 mg (22.00% RDA) |
| Total Carbohydrate | 40.00 grm (13.00% RDA) |
| Dietary Fiber | 2.00 grm (8.00% RDA) |
| Protein | 9.00 grm |
| Vitamin A | (15.00% RDA) |
| Vitamin C | (15.00% RDA) |
| Calcium | (15.00% RDA) |
| Iron | (15.00% RDA) |
| Trans Fat | 0.50 grm |
| Milk | 1.00 |
| Egg | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 105.00 grm |
| Total Sugars | 2.00 grm |
| Calories From Fat | 180.00 kcal |
Ingredients
Dough (Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Milk (Vitamin A Palmitate, Vitamin D3), Butter (Cream, Salt), Sour Cream (Cultured Pasteurized Light Cream, Nonfat Milk, Enzymes), Eggs, Salt), Cream Cheese (Pasteurized Milk, Pasteurized Cream, Cheese Culture, Salt, Carob Bean Gum, and/or Xanthan Gum, Guar Gum), Banana Peppers, Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Potato Starch, Canola Oil, Cellulose Powder, Natamycin), Imported Parmesan and Imported Pecorino Romano (Pasteurized Cows' Milk and Sheep's Milk, Cheese Cultures, Salt, Enzymes) Food Starch, Powdered Cellulose Added to Prevent Caking, Potassium Sorbate Added to Protect Flavor), Garlic, Oil Blend (Canola Oil, Olive Oil), Red Pepper Flakes.Warnings
Contains: milk, egg, and wheat.,Do not boil.Manufacturer
Ru's Pierogi
Buffalo, New York NY 14201
UPC
00853900007156