Boar's Head Prosciutto DiParma - 5 CT
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Directions
Keep refrigerated. Specially packaged under controlled atmosphere for superior freshness. After opening, use within 3 days.
Description
Boar's Head Brand Prosciutto Di Parma®. Produced, sliced and packaged in Parma, Italy under the supervision of the Istituto Parma Qualita - IPQ (Agency for Parma Quality Certification) your guarantee of quality and authenticity. Guaranteed by Ministero Delle Politiche Agricole, Alimentari e Forestali under article 10 of EC ® 510/2006. Protected designation of origin in compliance with Italian law of February 13, 1990n, 26 & EC regulation n 1107/96. Brunckhorst's®. Produced by IT 480L C.E. 5 thin slices.Other Description
Slices are separated with interleaf. Deboned, sliced and packaged by IT 480L C.E. Processing begun: 04.11.11. Sliced and packaged on: 10.08.12. For best quality use by: 01.05.13. Visit us online at www.boarshead.com. ©2008 Boar's Head Provisions Co.Nutrition Facts
Serving Size: 34.0 g
Servings per Container: 2,5
| Energy | 70 |
| Total Fat | 4 g |
| Saturated Fat | 1 g |
| Cholesterol | 30 mg |
| Sodium | 750 mg |
| Carbohydrates | 0 g |
| Protein | 9 g |
| Daily Percent Of Iron | 2 |
| Daily Percent Of Thiamin | 30 |
Ingredients
Pork, Salt.Distributor
Brunckhorst CoNY, NY, 11206-3886
www.boarshead.com
UPC
00042421500370