Veroni Salami Trio, Milano, Calabrese, Toscano
4 oz (113 g)
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Directions
Keep refrigerated.
Product Details
Salame Milano: with garlic and pepper. Salame Calabrese: hot and spicy. Salame Toscano: with fennel seeds. Since 1925. US inspected and passed by Department of Agriculture. EST. 45832. www.veroni.com. Imported from Italy. Produced in Italy. Sliced and packaged in the USA.Nutrition Facts
Serving Size: 1 Ounce
Servings per Container: 4
| Calories | 100.00 kcal |
| Total Fat | 7.00 grm (9.00% RDA) |
| Saturated Fat | 2.50 grm (13.00% RDA) |
| Cholesterol | 35.00 mg (11.00% RDA) |
| Sodium | 490.00 mg (21.00% RDA) |
| Potassium | 155.00 mg (4.00% RDA) |
| Total Carbohydrate | 1.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 8.00 grm |
| Calcium | 2.00 mg (0.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| MetricServingSize | 28.00 grm |
| Total Sugars | 0.00 grm |
Ingredients
Salame Miland Ingredients: Pork, Sea Salt, Dextrose, Spices, Sodium Ascorbate, Flavors, Sodium Nitrite, Potassium Nitrate, Lactic Starter Culture. Salame Calabrese Ingredients: Pork, Sea Salt, Hot Chili Pepper, Chili Pepper Spices Dextrose, Sodium Ascorbate, Sodium Nitrite, Potassium Nitrate, Lactic Acid Starter Culture, Garlic Powder. Salame Toscano Ingredients: Pork, Sea Salt, Fennel Seeds, Dextrose, Spices, Sodium Ascorbate, Sodium Nitrite, Potassium Nitrate, Lactic Acid Starter Culture Garlic Powder.Manufacturer
Veroni USA Inc.
Logan Township, NJ 08085
UPC
00854086007596