Texas Meat Packers Chicken Breast for Fajitas, Seasoned
24 oz (1.5 lbs)
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Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking instructions: Grill: Spray grill rack with non-stick cooking spray. Preheat grill to 375 degree F. Cook each side for 10 minutes or until internal temperature reaches 165 degree F. Skillet: Spray skillet with non-stick cooking spray. Preheat skillet for 2-3 minutes over medium heat. Cook each side for 2 minutes. Reduce heat to low, cover and cook for 5 more minutes or until internal temperature reaches 165 degree F. Oven: heat oven to 400 degree F. Place chicken thighs on a rack in baking dish. Bake uncovered tor 20 minutes or until internal temperature reaches 166 degree F. Keep refrigerated. May be frozen.
Product Details
For fajitas enhanced with 22% solution. Ready to cook. Inspected for Wholesomeness by U.S. Department of Agriculture.Nutrition Facts
Serving Size: 4 Ounce
Servings per Container: 6
| Calories | 110.00 kcal |
| Total Fat | 2.50 grm (4.00% RDA) |
| Saturated Fat | 0.50 grm (3.00% RDA) |
| Cholesterol | 60.00 mg (19.00% RDA) |
| Sodium | 650.00 mg (27.00% RDA) |
| Total Carbohydrate | -1.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 20.00 grm (38.00% RDA) |
| Vitamin A | (0.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (4.00% RDA) |
| Iron | (4.00% RDA) |
| Trans Fat | 0.00 grm (0.00% RDA) |
| Soy | 1.00 |
| MetricServingSize | 112.00 grm |
| Total Sugars | 0.00 grm (0.00% RDA) |
| Calories From Fat | 120.00 kcal |
Ingredients
Chicken Contains Up to 22% Solution of the Following; Water, Seasoning (Salt, Monosodium Glutamate, Sodium Phosphate, Spices, Dry Garlic, Dry Onion, Chipotle Pepper, with No More than 2% Silicon Dioxide and Soybean Oil Added to Prevent Caking), Bombal (Sodium Acetate, Sodium Diacetate, Potassium Chloride, Salt Silicon Dioxide).Manufacturer
Texas Meat Packers
Ft. Worth, TX 76140 USA
UPC
00854113001887