Bunny Bread, Whole Grain, White, Original
20 oz (1.25 lb) 567 g
On This Page
Product Details
Per 2 Slice Serving: 140 calories; 0 g sat fat (0% DV); 270 mg sodium (12% DV); 4 g sugars. 100% Whole Grain: 10 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Low fat. 10 g whole grains. Excellent Source of Thiamin (Vitamin B1) and a Good Source of Riboflavin (Vitamin B2), Niacin (Vitamin B3) & Folate (Vitamin B9). Made with Whole Grain White Bread for great taste and good nutrition! Nutrition at a Glance: Per 2 Slices: 10 g whole grain; Excellent source thiamin (vitamin B1); Good source riboflavin (vitamin B2); Good source niacin (vitamin B3); Good source folate (vitamin B9); Low fat; No trans fat; No saturated fat; No cholesterol; No artificial colors or flavors; No high fructose corn syrup. Contains bioengineered food ingredients. That's what I said. Family bakers since 1925. It tastes, looks and feels like white bread, so kids ask for it. It's made with whole grains, so adults will appreciate it. Each two-slice serving provides: 10 g Whole Grains - While three or more servings each day will optimize your health benefits, scientists and health experts agree that every bit of whole grain you eat contributes to your health. Even small amounts can start you on 3 the road to better health. So look for ways to get a little here, a little there (WholeGrainsCouncil.org). Excellent Source of Thiamin (Vitamin B1) and a Good Source of Riboflavin (Vitamin B2), Niacin (Vitamin B3) & Folate (Vitamin B9) - These vitamins play an important role in metabolism by helping the body produce and release energy from protein, fat and carbohydrates. (ChooseMyPlate.gov). They also help the nervous system function properly (ChooseMyPlate.gov). Because the body doesn't store these B vitamins, you should eat foods that contain them every day (National Institutes of Health). Eating grain foods, like Bunny Made with Whole Grain White Bread, provides many nutrients that are vital for the health and maintenance of our bodies (ChooseMyPlate.gov). Grains are important sources of nutrients including dietary fiber, several B vitamins (thiamin, riboflavin, niacin, and folate), and minerals (such as iron) (ChooseMyPlate.gov). Freshness Guarantee: We stand behind the quality of our product. If you are not satisfied with one of our products, reach out to us at customerservice(at)lewisbakeries.com or Bunnybread.net. Bunnybread.net. Find us on Facebook:(at)BunnyBread or Twitter. Instagram. (at)BunnyBread1947. Be Informed: Why Eat Bread? Go to WhyEatBread.com. Comments or Questions? We strive to provide the very best bakery products. Let us know how we're doing at customerservice(at)lewisbakeries.com. More information at ChicagoBakingCompany.com. BCTGM: Bakery Confectionery Tobacco Workers & Grain Millers union made. AFL CIO CLC.Nutrition Facts
Serving Size: 2 slices
Servings per Container: 10
| Calories | 140.00 kcal |
| Total Fat | 1.50 grm (2.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Polyunsaturated Fat | 1.00 grm |
| Monounsaturated Fat | 0.00 grm |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 270.00 mg (12.00% RDA) |
| Potassium | 81.00 mg (2.00% RDA) |
| Total Carbohydrate | 26.00 grm (9.00% RDA) |
| Dietary Fiber | 2.00 grm (7.00% RDA) |
| Protein | 5.00 grm |
| Calcium | 69.00 mg (6.00% RDA) |
| Iron | 1.50 mg (8.00% RDA) |
| Low Fat | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Niacin | 3.30 mg (20.00% RDA) |
| Riboflavin | 0.20 mg (15.00% RDA) |
| Thiamin | 0.30 mg (25.00% RDA) |
| Folic Acid | 32.00 mcg |
| Trans Fat | 0.00 grm |
| Added Sugars | 4.00 grm (8.00% RDA) |
| Milk | 2.00 |
| Egg | 2.00 |
| Peanut | 2.00 |
| Tree Nut | 2.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| Gluten | 1.00 |
| MetricServingSize | 57.00 grm |
| Total Sugars | 4.00 grm |
| Folate DFE | 66.00 mcg (15.00% RDA) |
Ingredients
Unbleached Enriched Wheat Flour [Flour, Barley Malt, Niacin (Vitamin B3), Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid (Vitamin B9)], Water, Whole Wheat Flour, Sugar, Yeast, Wheat Gluten, Contains 2% or Less of the Following: Soybean Oil, Salt, Dough Conditioners (Mono- & Diglycerides, Sodium Stearoyl Lactylate, Ethoxylated Mono- and Diglycerides, Ascorbic Acid), Calcium Propionate and Sorbic Acid (to Retain Freshness), Yeast Nutrients (Calcium Sulfate, Monocalcium Phosphate, Ammonium Sulfate), Soy Flour, Wheat Starch, Hydrogenated Cottonseed Oil, Soy Lecithin.Warnings
Contains: soy, wheat. Allergy Advisory: Produce on the same bakery equipment as baked goods containing milk, eggs, nuts or seeds. Therefore, this product may inadvertently contain milk, eggs, nuts or seeds to which some people may be allergic.Manufacturer
Lewis Bakeries Inc.
Evansville, IN 47710
UPC
00024126014499