Lewis Bake Shop Whole Wheat Bread 1/2 Loaf
12 oz (340 g)
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Product Details
Per 1 Slice Serving: 70 calories; 0 g sat fat (0% DV); 125 mg sodium (5% DV); 2 g added sugars (4% DV). 14 g whole grain per slice. 50% Whole Grain: 14 g or more per serving. 50% or more of the grain is whole grain. WholeGrainsCouncil.org. Whole Grains for a Healthy Heart: Not all whole grain products are created equal. Because of the quantity of whole grains baked into this loaf, Lewis Whole Wheat Bread qualifies to make the following health claim: Diets rich in whole grain foods and other plant foods and low in total fat, saturated fat, and cholesterol, may reduce the risk of heart disease and certain cancers. Good source fiber (3 g per 50 g). Good source of fiber. Saturated fat free. Family bakers since 1925. 1/2 loaf. No high fructose corn syrup. All taste. Less waste. No artificial colors or flavors. Freshness guarantee. See bottom for details. Freshness Guarantee: We stand behind the quality of our products. If you are not satisfied with one of our products, reach out to us at [email protected] or LewisBakeShop.com. LewisBakeShop.com. Find us on Facebook; Instagram; X: @LewisBakeShop. BCTGM: Bakery Confectionery Tobacco Workers & Grain Millers. Union made. AFL-CIO CLC.Nutrition Facts
Serving Size: 1 slice
Servings per Container: 12
| Calories | 70 kcal |
| Total Fat | 1 grm (1.00% RDA) |
| Saturated Fat | 0 grm (0.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 125 mg (5.00% RDA) |
| Potassium | 60 mg (2.00% RDA) |
| Total Carbohydrate | 12 grm (4.00% RDA) |
| Dietary Fiber | 2 grm (7.00% RDA) |
| Protein | 4 grm |
| Calcium | 27 mg (2.00% RDA) |
| Iron | 0.7 mg (4.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Niacin | 1.4 mg (8.00% RDA) |
| Riboflavin | 0.1 mg (8.00% RDA) |
| Thiamin | 0.1 mg (8.00% RDA) |
| Folic Acid | 0.00 mcg |
| Trans Fat | 0 grm |
| Added Sugars | 2 grm (4.00% RDA) |
| Milk | 2 |
| Egg | 2.00 |
| Tree Nut | 2 |
| Soy | 1.00 |
| Wheat | 1 |
| Gluten | 1 |
| MetricServingSize | 28 grm |
| Total Sugars | 2 grm |
| Folate DFE | 6.00 mcg (2.00% RDA) |
| Sesame | 2.00 |
| Folate, dietary folate equivalents | 6 mcg (2.00% RDA) |
Ingredients
Whole Wheat Flour, Water, Sugar, Wheat Gluten, Yeast, Salt, Contains 2% or Less of the Following: Soybean Oil, Honey, Calcium Propionate and Sorbic Acid (to Retain Freshness), Enzymes, Sodium Stearoyl Lactylate, Fumaric Acid, Ammonium Sulfate, Citric Acid, Dough Conditioner (Ascorbic Acid).Warnings
Contains wheat. Allergy Advisory: Produced on the same bakery equipment as baked goods containing milk or tree nuts. Therefore, this product may inadvertently contain milk or tree nuts to which some people may be allergic.Manufacturer
Lewis Bakeries, Inc.
General Offices Evansville, IN 47710
UPC
00024126017162