Buona Rigatoni Marinara
19.25 oz (1.20lbs.)
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Directions
Heating Instructions: Thawed: Microwave: Remove pasta dish from paper sleeve and place in microwave. Heat on high for 3-4 min. or until desired temp. is achieved. Remove from microwave. Allow rest for 3-4 min. Remove plastic from dish, stir, & enjoy. Oven: Preheat over to 375 F. Remove paper sleeve & place dish on baking sheet. Bake for 25-30 min. or until desired temp. is reached. Remove baking sheet from oven & let sit for 3-4 minutes. Remove film, stir and serve. Frozen: Microwave: Remove pasta dish from paper sleeve and place in microwave. Heat on high for 4-5 min. or until desired temp. is achieved. Remove from microwave. Allow rest for 3-4 min. Remove plastic from dish, stir, & enjoy. Oven: Preheat over to 375 F. Remove paper sleeve & place on baking sheet. Heat for 40-50 min. or until desired temp. is reached. Remove baking sheet from oven & let sit for 3-4 minutes. Remove film, stir and serve. Keep refrigerated or freeze. Shipped, stored & handled frozen for your protection.
Product Details
Marina sauce with rigatoni pasta, grated cheese & basil and topped with meatballs. Fully cooked. Heat & serve in our microwaveable/ovenable container. Ready in 7 minutes. Dinner for 2. Fully cooked. Just heat & serve. Since 1981, the Buonavolanto family has been serving Chicago land at our Buona restaurants. Now we are proud to bring our famous recipes to your favorite grocery store. U.S. inspected and passed by Department of Agriculture. buona.com Visit buona.com/at-your-grocer for a full list of our products.Nutrition Facts
Serving Size: 1 Cup
Servings per Container: 2
| Calories | 510.00 kcal |
| Total Fat | 27.00 grm (42.00% RDA) |
| Saturated Fat | 14.00 grm (70.00% RDA) |
| Cholesterol | 90.00 mg (31.00% RDA) |
| Sodium | 760.00 mg (32.00% RDA) |
| Potassium | 415.00 mg (8.00% RDA) |
| Total Carbohydrate | 51.00 grm (17.00% RDA) |
| Dietary Fiber | 3.00 grm (13.00% RDA) |
| Protein | 15.00 grm (0.00% RDA) |
| Calcium | 102.00 mg (10.00% RDA) |
| Iron | 1.62 mg (9.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm |
| Milk | 1.00 |
| Egg | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 225.00 grm |
| Total Sugars | 3.00 grm |
Ingredients
Marinara Sauce (Marina Sauce [Fresh Vine-Ripened California Tomatoes, Sunflower Oil, Sea Salt, Dehydrated Garlic, Dehydrated Onion, Basil, Extra Virgin Olive Oil, Spices, Naturally Derived Citric Acid], Unsalted Butter [Cream {Milk}, Natural Flavoring]), Rigatoni Paste 9100% Durum Wheat Semolina Flour, Extra Fancy Durum Wheat Flour Typo 00, Water, Whole Egg, Flour Blend {Yellow Corn Flour, Wheat Flour, Soybean Oil, Extractives of Turmeric and Paprika}], Meatballs (Beef, Pork, Water, Romano Cheese [Cultured Cow’s Milk, Enzymes, Salt], Textured Soy Flour, Bread Crumbs [Bleached Wheat Flour, Salt, Dextrose, Yeast], Seasoning [Salt, Dried Garlic, Spice, Dried Parsley, Brown Sugar, Cottonseed Oil, Disodium Inosinate, Disodium Guanylate, Citric Acid, BHA, BHT], Ricotta Cheese [Whey, Milk, [Pasteurized Part-Skim Cow’s Milk and Sheep’s Milk, Cheese Cultures, Salt, Enzymes], Parmesan Style Cheese and Pecorino Romano Style Cheese [Corn Starch Water Palm Oil, Cellulose, Salt, Natural Flavor, Caseinate, Sorbic Acid (as Preservative), Annatto], Powdered Cellulose Added to Prevent Caking, Natamycin (a Natural Mold Inhibitor).Warnings
Allergens: milk, soy, wheat, egg.Manufacturer
Authentic Brands of Chicago, LLC
Bedford Park, IL 60638
UPC
00859429005147