Safe Catch Salmon, No Salt Added, Pacific Pink, Skinless & Boneless, Wild,
5 oz (142 g)
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Directions
Refrigerate after opening.
Product Details
30 g of protein per can. No salt added. Non-GMO Project verified. nongmoproject.org. Lowest mercury of any brand. Skinless & boneless. Only brand to test every single salmon. Mercury average is 50x below FDA limit. Every singe salmon tested to a strict mercury limit of 0.04 parts per million. safecatch.com. Learn more at safecatch.com. American Pregnancy Association Official Salmon. MSC: Certified sustainable seafood. www.msc.org. From an MSC certified sustainable fishery. www.msc.org. 100% sustainably wild caught. Packed in Thailand. Fish sustainably wild caught in the Alaska salmon fishery or Northern Pacific Ocean.Nutrition Facts
Serving Size: 3 Ounce
Servings per Container: 1.5
Calories | 90.00 kcal |
Total Fat | 2.50 grm (3.00% RDA) |
Saturated Fat | 1.00 grm (5.00% RDA) |
Cholesterol | 50.00 mg (17.00% RDA) |
Sodium | 40.00 mg (2.00% RDA) |
Potassium | (6.00% RDA) |
Total Carbohydrate | 0.00 grm (0.00% RDA) |
Dietary Fiber | 0.00 grm (0.00% RDA) |
Protein | 18.00 grm (36.00% RDA) |
Calcium | (0.00% RDA) |
Iron | (2.00% RDA) |
Kosher | |
Vitamin D | (32.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | 0.00 grm (0.00% RDA) |
Fish | 1.00 |
MetricServingSize | 85.00 grm |
Total Sugars | 0.00 grm |
Ingredients
Pink Salmon (Oncorhynchus Gorbuscha).Warnings
Contains: fish (salmon).Manufacturer
Safe Catch Inc.
Sausalito, CA 94965
UPC
00859480006435