Spinatos Pizza, Aged Asiago, Romano & Mozzarella, Broccoli Crust
11.2 oz (318 g)
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Directions
Deliciously Quick! Cooking instructions. Ready in 15 min or less! Preheat oven. While preheating, remove pizza from box and discard plastic wrap and cardboard base. Bake at designated time or until cheese starts to brown. Remove from oven and let stand for 2 minutes before serving. For best results, use a baking sheet & bake at bottom rack position. Oven Type: 475 degrees F. Temp; 12-14 min time; conventional. 450 degrees F. Temp; 9-11 min time; convention. 450 degrees F. Temp; 9-11 min time; toaster oven. 350 degrees F. Temp; 8-10 min time; BBQ grill. Watch after 10 min. Keep frozen. Cook thoroughly.
Product Details
Per serving: 290 calories; 8 g sat fat (40% DV); 2 g sugars; vitamin d (20% DV); calcium (25% DV). Gluten free certification program. Beyond celliac. www.gf-cert.org. New Handcrafted pizza. rBST Free (according to the FDA, no significant difference has been shown between milk derived from rBST treated and non-rBST-treated cows). Our pizza handcrafted by the family. The art of pizza handmade, everyday. Growing up in our restaurants was that special place for us, where families came with their friends. Today, Lifestyles make it harder to cook and connect. This pizza is the culmination of practice, passion and sharing. We take our time to carefully craft every pizza, so you don't have to. For us, that's the art of pizza. Mangia Bene! - Anthony Spinato. www.spinatosfineFoods.com. Spinatos.com & you can also find us on. Facebook. Twitter. Instagram. to know more. Please recycle. Made in USA.Nutrition Facts
Serving Size: 0.33 pizza
| Calories | 290.00 kcal |
| Total Fat | 13.00 grm (17.00% RDA) |
| Saturated Fat | 8.00 grm (40.00% RDA) |
| Cholesterol | 45.00 mg (15.00% RDA) |
| Sodium | 710.00 mg (31.00% RDA) |
| Potassium | 233.00 mg (4.00% RDA) |
| Total Carbohydrate | 33.00 grm (12.00% RDA) |
| Dietary Fiber | 2.00 grm (7.00% RDA) |
| Protein | 12.00 grm |
| Calcium | 356.00 mg (25.00% RDA) |
| Iron | 1.00 mg (6.00% RDA) |
| Vitamin D | 4.00 mcg (20.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 2.00 grm (4.00% RDA) |
| Milk | 1.00 |
| Gluten | 0.00 |
| MetricServingSize | 119.00 grm |
| Total Sugars | 4.00 grm |
Ingredients
Pizza Crust, (Broccoli, Water, Brown Rice Flour, Tapioca Flour, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes and Annatto (a Natural Vegetables Color) Cellulose Added to Prevent Caking), Sugar, Active Dry Yeast, Extra Virgin Olive Oil, Xanthan Gum, Salt, Garlic Powder, Sauce (Tomato Puree, Tomato Paste, Water, Cane Sugar, Red Wine Vinegar, Salt, Non-GMO Canola Oil, Oregano, Black Pepper), Mozzarella Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Asiago Cheese (Pasteurized Cow’s Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose Added to Prevent Caking), Romano Cheese (Pasteurized Sheep’s Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose Added to Prevent Caking), Oregano.Warnings
Contains milk.Manufacturer
SPINATOS FINE FOODS
1920 E. 5th street Temple, AZ 85281
UPC
00859935002135