County Line Chicken, Uncooked IQF
3.0 lbs (48 oz) 1360.8 g
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Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Uncooked: For safety. Must be cooked to an internal temperature of 165 degrees F as measured by use of a meat thermometer. Cooking Instructions: Deep Fry at 350 degrees F for 7-8 minutes or until desired texture and color is achieved. Keep frozen.
Product Details
Uncooked IQF chicken wing portions midjoint sections. Ready to cook. Uncooked IQF chicken wing portions midjoint sections. Inspected for wholesomeness by U.S. Department of Agriculture. Hatched raised and harvested in the USA.Nutrition Facts
Serving Size: 4 Ounce
Servings per Container: About 6
| Calories | 200.00 kcal |
| Total Fat | 11.00 grm (14.00% RDA) |
| Saturated Fat | 3.50 grm (18.00% RDA) |
| Cholesterol | 90.00 mg (30.00% RDA) |
| Sodium | 370.00 mg (16.00% RDA) |
| Potassium | 160.00 mg (4.00% RDA) |
| Total Carbohydrate | 0.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 19.00 grm |
| Calcium | 0.00 mg (0.00% RDA) |
| Iron | 0.00 mg |
| Vitamin D | (0.00% RDA) |
| Niacin | 8.80 mg (60.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| MetricServingSize | 113.00 grm |
| Total Sugars | 0.00 grm |
Manufacturer
VF America LLC
2535 Hiram Davis Place Suite 3 Fayetteville, AR 72703
UPC
00859987074302