Gusto Brazil Dough, Cheese Bread, with Bacon, Multipurpose
11.64 oz (330 g)
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Directions
Cheese Bread Directions: Space 1 in. apart on greased baking sheet. Preheat oven to 375 degrees F. Do not thaw prior to baking. Bake for 20-25 min until golden. Air-Fryer: 350-375 degrees F for 12-15 min.
Product Details
0 g sugar. Naturally gluten-free. Nut-free. Ready in minutes. About 13-17 pieces. Why Naturally Gluten-Free? Cheese bread dough is a centuries old recipe made with tapioca flour, 100% gluten-free. For more information www.gustobrazil.com/naturally-gluten-free. www.gustobrazil.com. Scan for recipes: www.gustobrazil.com. P: +1 (801) 648-9096. F: +1 (801) 851-5141. marketing(at)gustobrazil.com. Recyclable. Made in the USA.Nutrition Facts
Serving Size: 2 rolls
Servings per Container: 8
Calories | 110.00 kcal |
Total Fat | 6.00 grm (8.00% RDA) |
Saturated Fat | 1.50 grm (8.00% RDA) |
Cholesterol | 20.00 mg (7.00% RDA) |
Sodium | 280.00 mg (12.00% RDA) |
Potassium | 10.00 mg (0.00% RDA) |
Total Carbohydrate | 12.00 grm (4.00% RDA) |
Dietary Fiber | 0.00 grm (0.00% RDA) |
Protein | 2.00 grm |
Calcium | 50.00 mg (4.00% RDA) |
Iron | 0.10 mg (0.00% RDA) |
Vitamin D | 0.20 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Gluten Free | |
Added Sugars | 0.00 grm (0.00% RDA) |
Milk | 1.00 |
Egg | 1.00 |
Tree Nut | 0.00 |
Soy | 1.00 |
Gluten | 0.00 |
MetricServingSize | 40.00 grm |
Total Sugars | 0.00 grm |
Sulfites | 1.00 |
Ingredients
Tapioca Flour, Water, Eggs, Sunflower Oil, Mozzarella Cheese (Pasteurized Part-Skim Milk, Salt, Cheese Cultures, Enzymes), Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Fully Cooked Diced Bacon, Bacon Flavoring (Contains Sulfites), Salt, Bacon Base (Cooked Bacon, Salt, Hydrolyzed Soy Protein, Cooked Bacon-Flavored Fat, Yeast Extract), Beef Base.Warnings
Contains: milk, egg, soy.,Non-microwavable.Manufacturer
Cavalcanti & Vertamatti Foods LLC
850 S 3600 W Suite F Salt Lake City, UT 84104
UPC
00860005668687