Cooper Brand Sharp Pasteurized Process American Cheese
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Directions
Keep refrigerated.
Description
Cooper® Brand Sharp Pasteurized Process American Cheese. Good source of calcium. See nutrition information for fat, saturated fat & sodium content. CV® sharp. Since 1893. Made with Milk®. Sharp pasteurized process American cheese.Other Description
facebook.com/coopercheese.Nutrition Facts
Serving Size: 28.0 g
Servings per Container: 10
| Number Of Servings | 10 |
| Serving Sizes |
1.0 Ounce 28.0 Gram |
| Serving Size Full Txt | 1 Ounce (28g) |
| Energy | 100 |
| Total Fat | 9 g |
| Saturated Fat | 5 g |
| Trans Fat | 0 g |
| Cholesterol | 25 mg |
| Sodium | 430 mg |
| Carbohydrates | 1 g |
| Dietary Fiber | 0 g |
| Sugars | 1 g |
| Protein | 6 g |
| Daily Percent Of Vitamin A | 6 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 15 |
| Daily Percent Of Iron | 0 |
Ingredients
Milk, Water, Cream, Sodium Citrate, contains 2 percent or less of Cheese Culture, Enzymes, Salt, Sodium Phosphate, Sorbic Acid (preservative).Warnings
Contains: milk.UPC
00030900008912