White Oak Pastures Beef, Flank Steak, Grass Fed
10.1 oz
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Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Keep refrigerated or frozen.
Product Details
Est. 1866. Bluffton, Georgia. Radically traditional farming. No added hormones. Free roaming (American grassfed. americangrassfed.org). Raised without antibiotics. Hand-made. Pastured (American grassfed. americangrassfed.org). Regenerative (Verified eco logical land market 2018 outcome. Savory.global). Humane (Certified humane raised & handled certifiedhumane.org). Hand-butchered on our regenerative (Verified eco logical land market 2018 outcome. Savory.global). Multi-generational family farm. Certified Humane Raised & handled certifiedhumane.org. Verified eco logical land market 2018 outcome. Savory.global. U.S. inspected and passed by Department of Agriculture. American grassfed. americangrassfed.org. www.whiteoakpastures.com. Visit us on Facebook or come to Bluffton and we'll show you around. Call 1-229-641-2081. Our animals are humanely raised in a sustainable manner, on pasture using regenerative practices designed to improve the land and build organic matter in the soil. www.whiteoakpastures.com/meet-us/environmental-sustainability. Georgia grown. Born, raised, and processed in the USA.Nutrition Facts
Manufacturer
White Oak Pastures, Inc.
P.O. Box 98 Bluffton, GA 39824
UPC
00882691011547