Post Oreo O's Cereal

11 oz (311 g)


 

Directions

To open, slide finger under tab and break seal from left to right.

 

Product Details

Per 1-1/3 Cup Serving: 160 calories; 0 g sat fat (0% DV); 210 mg sodium (9% DV); 17 g total sugars; 7.2 mg iron (40% DV). Partially produced with genetic engineering. You couldn’t dream it any better! Make your milk happy! It’s the stuff breakfast dreams are made of chocolatey, crunchy O’s with that Oreo cookie taste you love and a rich crème coating combine to give you a bowlful of cookie milk that tastes so good you’ll finish it off with a smile. Dig in to your old favorite. Fun facts about Oreo cookies. Learn something new every day! The number of Oreo cookies made in a year would circle the earth five times! There are factories that make Oreo cookies all over the world. These factories help produce 40 billion cookies every year. If stacked together, these cookies would circle the earth five times! The first Oreo cookie was sold in Hoboken, New Jersey in 1912. Today, Oreo cookies can be found in 100 countries! One cookie takes nearly an hour to make! Sure, it takes 59 minutes to produce a cookie…but does it take that long to eat one? postconsumerbrands.com. how2recycle.info. Visit us at: postconsumerbrands.com or call weekdays: 1-800-431-POST (7678). Please have package available. This paperboard carton is 100% recyclable. Please follow your municipality's instructions for recycling.

Nutrition Facts

Serving Size: 1.33 Cup
Servings per Container: About 8
Calories 160 kcal
Total Fat 2 grm (3.00% RDA)
Saturated Fat 0 grm (0.00% RDA)
Cholesterol 0 mg (0.00% RDA)
Sodium 210 mg (9.00% RDA)
Potassium 60 mg (0.00% RDA)
Total Carbohydrate 34 grm (12.00% RDA)
Dietary Fiber 1 grm (4.00% RDA)
Protein 1 grm
Calcium 10 mg (0.00% RDA)
Iron 7.2 mg (40.00% RDA)
Kosher
Vitamin D 0 mcg (0.00% RDA)
Niacin (10.00% RDA)
Pantothenic Acid (15.00% RDA)
Phosphorus (2.00% RDA)
Vitamin B6 (10.00% RDA)
Zinc (15.00% RDA)
Thiamin (70.00% RDA)
Folic Acid 25 mcg
Trans Fat 0 grm
Added Sugars 16 grm (33.00% RDA)
Soy 1
Wheat 1
MetricServingSize 40 grm
Total Sugars 17 grm
Folate DFE 40 mcg (10.00% RDA)
Corn 1.00
Oat 1
Serving Size: 1.33 Cup
Servings per Container: About 8
Calories 160.00 kcal
Total Fat 2.00 grm (3.00% RDA)
Saturated Fat 0.00 grm (0.00% RDA)
Cholesterol 0.00 mg (0.00% RDA)
Sodium 210.00 mg (9.00% RDA)
Potassium 60.00 mg (0.00% RDA)
Total Carbohydrate 34.00 grm (12.00% RDA)
Dietary Fiber 1.00 grm (4.00% RDA)
Protein 1.00 grm
Calcium 10.00 mg (0.00% RDA)
Iron 7.20 mg (40.00% RDA)
Kosher
Vitamin D 0.00 mcg (0.00% RDA)
Niacin (10.00% RDA)
Pantothenic Acid (15.00% RDA)
Phosphorus (2.00% RDA)
Vitamin B6 (10.00% RDA)
Zinc (15.00% RDA)
Thiamin (70.00% RDA)
Folic Acid 25.00 mcg
Trans Fat 0.00 grm
Added Sugars 16.00 grm (33.00% RDA)
Soy 1.00
Wheat 1.00
MetricServingSize 40.00 grm
Total Sugars 17.00 grm
Folate DFE 40.00 mcg

Ingredients

Corn Flour, Sugar, Whole Grain Oat Flour, Cocoa (Processed with Alkali), Canola Oil, Corn Syrup, Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Salt, Degermed Corn Meal, Natural and Artificial Flavor, Cornstarch, Palm Oil, Titanium Dioxide (Color), Unsweetened Chocolate, High Fructose Corn Syrup, Leavening (Baking Soda and/or Calcium Phosphate), Soy Lecithin, BHT Added to Preserve Freshness, Vitamins and Minerals: Ferric Orthophosphate (Source of Iron), Niacinamide (Vitamin B3), Zinc Oxide, Thiamin Mononitrate (Vitamin B1), Calcium Pantothenate (Vitamin B5), Pyridoxine Hydrochloride (Vitamin B6), Folic Acid.

Warnings

Contains soy and wheat.

Manufacturer

Post Consumer Brands, LLC
Lakeville, MN 55044 United States

UPC

00884912273116