Shore Lunch Soup Mix, Premium, Cheddar Potato
12 oz (340 g)
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Directions
Directions: 1. Bring 8 cups of water to a rolling boil. 2. Whisk in soup mix. Bring to a boil. 3. Reduce heat and simmer uncovered for 15 minutes, stirring occasionally. Enjoy!
Product Details
Cheddar cheese and potatoes make for a rich, creamy soup. Contains bioengineered food ingredients. Made-from-scratch quality. www.shorelunch.com. 800.334.4468.Nutrition Facts
Serving Size: 1 cup prepared
Servings per Container: About 8
Calories | 170.00 kcal |
Total Fat | 5.00 grm (8.00% RDA) |
Saturated Fat | 3.00 grm (14.00% RDA) |
Cholesterol | 5.00 mg (2.00% RDA) |
Sodium | 920.00 mg (40.00% RDA) |
Potassium | 160.00 mg (3.00% RDA) |
Total Carbohydrate | 28.00 grm (9.00% RDA) |
Dietary Fiber | 1.00 grm (4.00% RDA) |
Protein | 3.00 grm |
Calcium | 65.00 mg (6.00% RDA) |
Iron | 0.00 mg (0.00% RDA) |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | 1.00 grm (3.00% RDA) |
Milk | 1.00 |
Wheat | 1.00 |
MetricServingSize | 43.00 grm |
Total Sugars | 4.00 grm |
Corn | 1.00 |
Ingredients
Potatoes, Maltodextrin, Modified Food Starch, Wheat Flour, Palm Oil, Whey, Food Starch, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Onion, Salt, Monosodium Glutamate, Contains 2% or Less of Buttermilk, Butter (Cream, Salt), Garlic, Sugar, Corn Syrup Solids, Spices, Disodium Inosinate and Disodium Guanylate, Sodium Caseinate (a Milk Derivative), Nonfat Dry Milk, Natural and Artificial Flavors, Methylcellulose, Annatto Extract, Whole Milk Powder, Blue Cheese Powder (Enzyme-Modified Cultured Milk, Whey, Natural Flavor, Salt), Yeast Extract, Romano Cheese Powder [(Enzyme-Modified Cultured Milk, Salt), Disodium Phosphate], Cheddar Cheese Powder [(Enzyme-Modified Cultured Milk, Salt), Disodium Phosphate], Enzyme Modified Cream.Warnings
Contains: milk, wheat.Manufacturer
Homegrown Family Foods, LLC.
Conover, NC 28613
UPC
00024739160255