Buitoni Linguine

9 oz (255 g)


 

Directions

Cook thoroughly. Cooking Instructions: 1. Open package and add pasta to 2 quarts boiling water. 2. Reduce heat and boil gently for 2 minutes or longer for a softer bite. Stir frequently. 3. Drain water and serve with Buitoni sauce. May be frozen up to one month. If frozen, cook using instructions above. Ensure product reaches internal temperature of 165 degrees F. Must be kept refrigerated.

 

Product Details

10 g protein per serving. No GMO ingredients (SGS verified the Buitoni Food Company process for manufacturing this product with no GMO ingredients sgs.com/no-GMO). Ready in 2 minutes. buitoni.com.

Nutrition Facts

Serving Size: 1.25 cups
Servings per Container: About 3
Calories 240.00 kcal
Total Fat 1.50 grm (2.00% RDA)
Saturated Fat 0.00 grm (0.00% RDA)
Cholesterol 41.00 mg (14.00% RDA)
Sodium 220.00 mg (10.00% RDA)
Potassium 135.00 mg (2.00% RDA)
Total Carbohydrate 45.00 grm (16.00% RDA)
Dietary Fiber 3.00 grm (11.00% RDA)
Protein 10.00 grm (20.00% RDA)
Calcium 17.00 mg (2.00% RDA)
Iron 1.00 mg (6.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 0.00 grm (0.00% RDA)
Egg 1.00
Wheat 1.00
MetricServingSize 85.00 grm
Total Sugars 0.00 grm
Serving Size: 1 container
Calories 710.00 kcal
Total Fat 5.00 grm (6.00% RDA)
Saturated Fat 1.50 grm (8.00% RDA)
Cholesterol 123.00 mg (41.00% RDA)
Sodium 650.00 mg (28.00% RDA)
Potassium 406.00 mg (8.00% RDA)
Total Carbohydrate 134.00 grm (49.00% RDA)
Dietary Fiber 8.00 grm (29.00% RDA)
Protein 29.00 grm (58.00% RDA)
Calcium 50.00 mg (4.00% RDA)
Iron 3.00 mg (15.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 0.00 grm (0.00% RDA)
Egg 1.00
Wheat 1.00
Total Sugars -1.00 grm

Ingredients

Ground Durum Wheat, Eggs, Water, Salt.

Warnings

Contains egg, wheat.

Manufacturer

Buitoni Food Company
Stamford CT 06905

UPC

00024842011314