Amy's Pizza Spinach
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Directions
Keep frozen. Directions: Conventional oven. Preheat oven to 425 degrees. Remove pizza from overwrap and place directly on the oven rack. Bake for 12-14 minutes. If a softer crust in desired, place pizza on a cookie sheet and bake for 13-15 minutes. Let stand 2 minutes before serving. These pizzas are pre-cooked. To prevent burning, check often after reaching the beginning of the recommended cooking range. Ovens vary so please use these instructions as a guide to the best preparation for your oven.
Description
Amy's® Spinach Pizza. Made with organic spinach & tomatoes. No GMOs. No bioengineered ingredients. Family owned since 1988.Other Description
After the birth of our daughter Amy in 1987 we found there was little time to prepare the wholesome nutritious food we normally ate. Realizing there were others like ourselves, we set up Amy's Kitchen to produce delicious, nourishing frozen meals for health-conscious people too busy to cook. We use only the finest natural and organic ingredients and prepare them with the same careful attention in our kitchen as you would in your own home. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products. Try these other products: Amy's pocket sandwiches. Amy's soups. Amy's chilis. Amy's pasta sauces. Amy's burritos. Veggie steak & gravy whole meal. Enchilada whole meal. Veggie loaf whole meal. Indian mattar paneer. Indian palak paneer. Indian vegetable korma. Chili & cornbread whole meal. Cheese enchilada. Black bean & vegetable enchilada. Amy's veggie burgers. Amy's bowls. Amy's toaster pops. Amy's snacks. Amy's salsa. Amy's refried beans. Asian noodle stir-fry. Thai stir-fry. Cheese lasagna. Apple pie. Vegetable pot pie. Non-dairy vegetable pot pie. Broccoli pot pie. Mexican tamale pie. Macaroni & cheese. Macaroni & soy cheeze. Tofu vegetable lasagna. Vegetable lasagna. Even if you don't ordinarily eat spinach, you'll like this pizza. The light, tender crust made from organic wheat flour and extra virgin olive oil is first topped with our savory Italian sauce made from organic tomatoes. Then we add the organic spinach blended with feta and sprinkle mozzarella on top. Delicious and satisfying. For variety you'll also want to try our cheese pizza, pesto pizza, mushroom & olive pizza, soy cheese pizza, cheese pesto - whole wheat crust pizza, rice crust cheese pizza, rice crust spinach pizza, 3 cheese - cornmeal crust pizza, Margherita pizza & roasted vegetable pizza with no cheese. Everyone in our family loves pizza: for dinner, lunch, snacks, parties... even for breakfast. And everyone has a favorite. Amy and her friends like their pizzas with just cheese & sauce, and so does her grandma Clarice. Her dad goes for a spinach topping. Her mom & grandma Nonny prefer a cheeseless pizza with lots of veggies. So we decided to offer a variety of toppings. One thing everyone agreed on was that the crust had to be excellent. Not hard, soggy, or thin like cardboard. So we created a crust that is light, tender and tasty. The dough is made from organic Old Mill flour with a touch of olive oil to give it flavor and tenderness. Then it's handstretched and baked. After that we carefully add the toppings in perfect proportion to the crust. *100% pure herbs & spices (no hidden ingredients). 0g trans fat. No added MSG. No preservatives. No GMOs. No bioengineered ingredients. All dairy ingredients are made with pasteurized, rBST hormone-free milk and do not contain animal enzymes or animal rennet. Certified organic by QAI. Quality Assurance International. Certified organic. Carton is recyclable. Please recycle where facilities exist. Amy's Kitchen®. We like hearing from you. If you have any questions or comments, please write to us. Amy's Kitchen, P.O. Box 449 Petaluma, CA 94953. Find out more about our products, our company, our family, and what makes Amy's food so special at www.amys.com.Nutrition Facts
Serving Size: 132.0 g
Servings per Container: 3
| Number Of Servings | 3 |
| Serving Sizes | |
| Serving Size Full Txt | 0.33 pizza (132g) |
| Energy | 310 |
| Total Fat | 12 g |
| Saturated Fat | 4 g |
| Trans Fat | 0 g |
| Cholesterol | 15 mg |
| Sodium | 590 mg |
| Carbohydrates | 38 g |
| Dietary Fiber | 2 g |
| Sugars | 4 g |
| Protein | 12 g |
| Daily Percent Of Vitamin A | 30 |
| Daily Percent Of Vitamin C | 8 |
| Daily Percent Of Calcium | 20 |
| Daily Percent Of Iron | 8 |
Ingredients
Organic Unbleached Wheat Flour with Organic Wheat Germ and Organic Wheat Bran, Filtered Water, Organic Tomato Puree, Part-Skim Mozzarella Cheese (Pasteurized) Part-Skim Milk, Culture, Salt, Enzymes [without Animal Enzymes or Rennet]), Organic Spinach, Extra Virgin Olive Oil, Feta Cheese (Pasteurized Milk, Culture, Salt, Calcium Chloride, Enzymes [without Animal Enzymes or Rennet]), Organic Onions, Organic Tofu (Filtered Water, Organic Soybeans, Nigari [Magnesium Chloride, a natural firming agent]), Honey, Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Sea Salt, Organic Garlic, Spices*, Organic Evaporated Cane Juice, Black Pepper, Yeast.Warnings
Contains wheat, milk and soy.Individuals with food allergies: this product is made in a facility that processes foods containing tree nuts and seeds. Amy's kitchen does not use any peanuts, fish, shellfish or eggs.
UPC
00042272001026