Buitoni Ravioli, Spinach & Artichoke
9 oz (255 g)
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Directions
Cook thoroughly. Ready in 8 minutes. Cooking Instructions: 1. Open package and add pasta with 1 tablespoon olive oil to 5 quarts boiling water. 2. Reduce heat and boil gently for 8 minutes, stir frequently. 3 Drain water and serve with Buitoni sauce. May be frozen up to one month. If frozen, cook using instructions above. Ensure product reaches internal temperature of 165 degrees F. Great with: A drizzle of olive oil & great Parmesan. Must be kept refrigerated.
Product Details
Spinach and Artichoke Ravioli with spinach, artichokes, and ricotta and Parmesan cheeses. 11 g protein per serving. Per 1 Cup Serving: 320 calories; 4.5 g sat fat (23% DV); 660 mg sodium (29% DV); 3 g total sugars; 11 g protein (17% DV); 150 mg calcium (10% DV). See nutrition information for sat fat and sodium content. Nutritional Compass: Nestle - Good food, good life. Let's Talk: Text or call 1-800-727-0050. Find more inspiration at buitoni.com.Thoughtful Portion: 1 portion = 1 cup or about 5 pieces (108 g). Balance your plate with a salad and great company! No GMO ingredients (SGS verified the Nestle process for manufacturing this product with no GMO ingredients sgs.com/no-GMO). Made fresh quality. Est 1827. Only the finest ingredients. Our Promise: Made fresh with simple, high quality ingredients. In 1827, Giulia Buitoni started crafting her pasta in Tuscany, Italy. Today we combine years of tradition with inventiveness to create inspired Italian recipes. No rBST cheese. Cheese made with milk from cows not treated with rBST (No significant difference has been shown between milk derived from rBST treated and non-rBST treated cows. The suppliers of our other ingredients cannot guarantee that the milk they use comes from non-rBST treated cows). Buitoni.com.Nutrition Facts
Serving Size: 1 Cup
Servings per Container: About 2-1/2
| Calories | 310.00 kcal |
| Total Fat | 12.00 grm (15.00% RDA) |
| Saturated Fat | 3.50 grm (18.00% RDA) |
| Cholesterol | 53.00 mg (18.00% RDA) |
| Sodium | 590.00 mg (26.00% RDA) |
| Potassium | 210.00 mg (4.00% RDA) |
| Total Carbohydrate | 39.00 grm (14.00% RDA) |
| Dietary Fiber | 3.00 grm (11.00% RDA) |
| Protein | 11.00 grm (22.00% RDA) |
| Calcium | 136.00 mg (10.00% RDA) |
| Iron | 1.20 mg (6.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 108.00 grm |
| Total Sugars | 3.00 grm |
Per container
Serving Size: 1 container
| Calories | 740.00 kcal |
| Total Fat | 28.00 grm (36.00% RDA) |
| Saturated Fat | 9.00 grm (45.00% RDA) |
| Cholesterol | 125.00 mg (42.00% RDA) |
| Sodium | 1400.00 mg (61.00% RDA) |
| Potassium | 492.00 mg (10.00% RDA) |
| Total Carbohydrate | 93.00 grm (34.00% RDA) |
| Dietary Fiber | 6.00 grm (21.00% RDA) |
| Protein | 27.00 grm (54.00% RDA) |
| Calcium | 323.00 mg (25.00% RDA) |
| Iron | 3.00 mg (15.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.50 grm |
| Added Sugars | -1.00 grm (1.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Wheat | 1.00 |
| Total Sugars | 6.00 grm |
Ingredients
Filling: Wheat Flour, Ricotta Cheese (Whey, Milk, Cream, Vinegar, Salt), Artichokes (Artichokes, Citric Acid and Ascorbic Acid [to Preserve Color]), Canola Oil, Low Moisture Part-Skim Mozzarella Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Parmesan Cheese (Cultured Milk Salt, Enzymes), Spinach, Cream, Water, Skim Milk, Salt, Onion Powder, Garlic Puree, Sugar, Grana Padano Cheese (Cultured Part Skimmed Cow's Milk, Salt, Enzymes, Egg White Lysozyme), Yeast, Sunflower Oil, Carrageenan, Spice, Dough: Ground Durum Wheat, Eggs, Water, Canola Oil.Warnings
Contains: egg, wheat, milk.Manufacturer
Buitoni North America
Solon, OH 44139 USA
UPC
00024842839895