Weyauwega Cold Pack Cheddar Bacon Cheese Spread
14 oz (396 g)
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Directions
Keep refrigerated.
Product Details
Cold pack cheese spread. Gluten free. Wisconsin's finest. 4th generation. Proudly Wisconsin Cheese. Farmer Certified: rBST free*. "Y-o-we-ga". For four generations Weyauwega has taken pride in being Wisconsin’s finest. Our products are crafted to exacting qualities with the finest ingredients that you’ll taste in every bite. Enjoy Wisconsin’s finest cheese and dairy products. - The Knaus family. *No significant difference has been shown between milk from rBST/rBGH treated or non-rBST/rBGH treated cows. www.WeyauwegaCheese.com.Nutrition Facts
Serving Size: 2 tbsp
Servings per Container: About 13
Calories | 100 kcal |
Total Fat | 7 grm (9.00% RDA) |
Saturated Fat | 4.5 grm (23.00% RDA) |
Cholesterol | 25 mg (8.00% RDA) |
Sodium | 200 mg (9.00% RDA) |
Potassium | 176 mg (4.00% RDA) |
Total Carbohydrate | 4 grm (1.00% RDA) |
Dietary Fiber | 0 grm (0.00% RDA) |
Protein | 4 grm |
Calcium | 127 mg (10.00% RDA) |
Iron | 0 mg (0.00% RDA) |
Vitamin D | 0 mcg (0.00% RDA) |
Trans Fat | 0 grm |
Gluten Free | |
Added Sugars | 0 grm (0.00% RDA) |
Milk | 1 |
Gluten | 0 |
Lactose | 1 |
MetricServingSize | 30 grm |
Total Sugars | 3 grm |
Ingredients
Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto Color), Water, Salted Butter (Pasteurized Cream, Salt), Reduced Lactose Whey, Whey, Bacon Bits (Cured with Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Sorbic Acid (to Protect Flavor), Salt, Guar Gum, Annatto Extract (Color), Smoke Flavor.Warnings
Contains: milk.Manufacturer
Weyauwega Cheese
Sun Prairie, WI 53590
UPC
00027164322878