Wilcoxson's Lowfat Fudge Ripple Ice Cream
5 quarts (4.7 liters)
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Product Details
Artificial flavor added. "Since 1912". Made in Montana.Nutrition Facts
Serving Size: 4 fl oz
Servings per Container: 40
| Calories | 120 kcal |
| Total Fat | 4 grm (6.00% RDA) |
| Saturated Fat | 3 grm (15.00% RDA) |
| Cholesterol | 15 mg (5.00% RDA) |
| Sodium | 60 mg (3.00% RDA) |
| Total Carbohydrate | 18 grm (6.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 3 grm (6.00% RDA) |
| Vitamin A | (3.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (10.00% RDA) |
| Iron | (0.00% RDA) |
| Low Fat | |
| Trans Fat | 0 grm |
| Added Sugars | 3 grm (40.00% RDA) |
| Milk | 1 |
| Egg | 1 |
| MetricServingSize | 120 mlt |
| Total Sugars | 18 grm |
| Calories From Fat | 35 kcal |
Ingredients
Milk, Cream, Pure Cane Sugar, Nonfat Dry Milk, Egg Yolk, Vanilla/Vanillin, Mono and Diglycerides, Cellulose and Guar Gums, Polysorbate 80, Carrageenan, Certified Food Color. Fudge Ingredients: Sugar, Corn Sweetener, Cocoa, Liquor Chocolate, Nonfat Milk Powder, Carob Bean Gum, Pectin, Salt.Warnings
Allergen Statement: contains egg, milk.Manufacturer
Wilcoxson's Ice Cream Co., Inc.
Billings, Montana 59047
UPC
00048154002556