Campbell's Broccoli Cheese Soup
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Directions
1. Lift tab to rim. 2. Pull back slowly. Directions: Mix soup + 1 can milk**. Microwave: heat, covered, in microwavable bowl on high 3 to 3 1/2 minutes. Careful, leave in microwave 1 minute, then stir. Stove: heat, stirring occasionally. **98% fat free when prepared with skim milk. Recommend use by date on can end. Promptly refrigerate unused soup in separate container.
Description
Campbell's® 98% Fat Free Broccoli Cheese Condensed Soup.Other Description
Clip & earn 1 point for your school! Steel, please recycle, where facilities available. Cooked with care in the USA®. Clip & earn 1 point for your school! Labels for Education®. labelsforeducation.com. Recyclable. Delicious. Wholesome. For more recipes, visit: campbellskitchen.com. Satisfaction guaranteed. If you have questions or comments, please call 1-800-257-8443. Please have code and date information from container. Visit our website at: www.campbellsoup.com.Nutrition Facts
Serving Size: 120.0 ml
Servings per Container: 2.5
| Energy | 70 |
| Total Fat | 1.5 g |
| Saturated Fat | 1 g |
| Polyunsaturated Fat | 0 g |
| Monounsaturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 5 mg |
| Sodium | 480 mg |
| Potassium | 710 mg |
| Carbohydrates | 12 g |
| Dietary Fiber | 1 g |
| Sugars | 3 g |
| Protein | 2 g |
| Daily Percent Of Vitamin A | 20 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 0 |
Ingredients
Water, Broccoli, Modified Food Starch, Wheat Flour, Cream (Milk), contains less than 2% of: Whey‡, Potassium Chloride, Sugar, Cheddar Cheese (Cultured Milk, Salt, Enzymes), Salt, Soy Protein Concentrate, Enzyme Modified Cheese and Butter (Cheddar Cheese [Milk, Cultures, Salt, Enzymes], Butter, Cultures, Enzymes)‡, Monosodium Glutamate, Flavoring, Vegetable Oil (Corn, Cottonseed, Canola, and/or Soybean), Onions‡, Whey, Enzyme Modified Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate, Enzymes), Buttermilk‡, Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Lower Sodium Natural Sea Salt, Lactic Acid, Sodium Phosphate, Granular Cheese (Milk, Cultures, Salt, Enzymes), Yeast Extract, Disodium Phosphate, Zinc Chloride (to maintain Color), Disodium Inosinate and Disodium Guanylate, Semisoft Cheese (Milk, Cultures, Salt, Enzymes), Blue Cheese (Milk, Salt, Cultures, Enzymes), Mixed Triglycerides, Spice, Beta Carotene For Color, Vinegar. ‡Dehydrated.Warnings
Do not purchase if tab is lifted.Caution: metal edges are sharp.
UPC
00051000121318