Tastykake BAKED CHERRY PIE 4 OZ
4 oz (113 g)
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Product Details
Baked to pie-fection! www.tastykake.com. Visit us on Facebook; Instagram. Questions or Comments: 1-866-245-8921. www.tastykake.com. BCTGM: Bakery Confectionery Tobacco Workers & Grain Millers union made. AFL CIO CLC. IBEW 98 www.ibew98.org.Nutrition Facts
Serving Size: 1 pie
Servings per Container: 1
| Calories | 320 kcal |
| Total Fat | 12 grm (16.00% RDA) |
| Saturated Fat | 6 grm (30.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 360 mg (16.00% RDA) |
| Potassium | (2.00% RDA) |
| Total Carbohydrate | 51 grm (18.00% RDA) |
| Dietary Fiber | 4 grm (13.00% RDA) |
| Protein | 3 grm |
| Calcium | (0.00% RDA) |
| Iron | (6.00% RDA) |
| Kosher | |
| Vitamin D | (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 21 grm (42.00% RDA) |
| Milk | 1 |
| Peanut | 2 |
| Tree Nut | 2 |
| Wheat | 1 |
| MetricServingSize | 113 grm |
| Total Sugars | 21 grm |
Ingredients
Cherry Filling (Cherries, High Fructose Corn Syrup, Water, Apples, Sugar, Modified Corn Starch, Sorbic Acid (Preservative), Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Palm Oil, Nonfat Milk, Contains 2% or Less of Each of the Following: High Fructose Corn Syrup, Salt, Water, Cellulose Gum, Sodium Stearoyl Lactylate, Sodium Bicarbonate, Sorbic Acid and Potassium Sorbate (to Retard Spoilage).Warnings
Manufactured on shared equipment that also processes products containing tree nuts and peanuts.Manufacturer
Tasty Baking Company
Philadelphia, PA 19112
UPC
00025600007051